Tincture ka tangerines - tse molemo ka ho fetisisa lipepepe tsa li-crusts le nama ea litholoana tsa citrus

Nakong ea ho sebelisoa ha limela tse ngata tsa citrus e ntse e le litšila tse ngata tse ka sebelisoang ka katleho bakeng sa ho lokisoa ha joala. Tincture ka tangerines e tla khahloa ke monko o sa tloaelehang le litšoaneleho tse monate tsa tatso.

Joang ho etsa tincture ka tangerines?

Ho lokisetsa hantle hantle tangerine tincture e ke ke ea khabisa mokete feela, empa e ka sebelisoa ka mokhoa o leka-lekaneng e le thibelo khahlanong le serame, ho hlobaela, ho imolla khatello ea kelello, ho matlafatsa tšireletso ea meriana.

1. Hangata, tangerine peel e sebelisetsoa ho pheha tincture, hangata ka nako e telele - lero la thollo kapa litholoana tsa litholoana.
2. Litholoana tsa li-citrus li hlatsitsoe ka ho feletseng ka metsi a futhumetseng pele li phunya, ha li sebelisoa borushana.
3. Joaloka setsi sa joala, sebelisa joala, vodka kapa moonshine e hloekileng.
4. Mokokotlo o sithabetseng o kopantsoe le joala 'me o siea libeke tse 2-4, o tsitlella ka setsing sa khalase e koetsoeng ka thata.
5. Ka ho itokisetsa tincture ka tangerines e tlhotliloeng, haeba ho hlokahala e tlhotliloeng le bottled bakeng sa polokelo.

Tincture ka tangerine crusts ka moonshine

Ntho ea bohlokoa ka ho fetisisa ea tekanyo ea seno ke tincture mokhoeng oa mandarin ho tloha moonshine. Mantsiboea e lokela ho ba boleng bo phahameng le ho hloekisoa hantle. Ho hloekisa joala ho ka sebelisa sesebelisoa sa carbon bakeng sa metsi. Li ka boela tsa sebelisoa ka ho itokisa ha tincture, ho e hloekisa bakeng sa tatso e bonolo.

Lijo:

• moonshine - litara e le 1;
• Tangerine peel - 50 g;
• tsoekere - 1 tbsp. khaba kapa ho latsoa;
• selae sa lemon - 1 pc.

Litokisetso

1. Banka, ba beha li-mandus crusts.
2. Lahlela sekotlolo sa lemon, se tšela hanyenyane ka ho eketsa tsoekere.
3. Tlatsa se ka hare ho setshelo sena ka moonshine, koahela ka thata ka sekwahelo, tlohelang libeke tse peli.
4. Hlahisa se ka hare ho kannete, senya.
5. Sefate se felile sa tangerine ka lapeng-ho noa ke botlolo 'me se bolokoa serame.

Semandarine tincture ka vodka

Tatso e ntlafalitsoeng le e pshatlehileng e fumanoa ka tincture ka tangerine ka vodka, haeba e lokiselitsoe, ho latela litlhahiso tse latelang. Tabeng ena, ma-mandarine a tla hloka ho khaola lesela feela, a se ke a ama karolo e tšoeu ea peel, eo hangata e leng bohloko, 'me e ka fana ka lintlha tse sa rateheng tsa litlolo.

Lijo:

• vodka - 1 l;
• li-tangerine - likotoana tse 10;
• tsoekere - 3 tsp.

Litokisetso

1. Ka li-mandarine tse hlatsoitsoeng hantle le tse omisitsoeng, peel le ho penya 100 ml ea lero la metsi, le behoang ka sehatsetsing ka nakoana ka setsing se khabisitsoeng ka khalase.
2. Tšela lesela ka nkho, e tšollele ka vodka, koahella ka sekwahelo ebe u tsitlella libeke tse tharo, o sisinya se ka hare ho sejana ka matsatsi a mararo.
3. Senya seno, kopanya le tsoekere le lero la mandarin, sisinya, tšela ka libotlolo.
4. Kamora matsatsi a 3-4 ho tsitlella tincture ka tangerine e tla be e loketse ho latsoa.

Tincture ka li-crusts tsa mandarin ka joala

Ha e le hantle seno sa mofumahali u fumana tincture ea lino tse tahang ka tangerine e lokiselitsoeng ho ea ka recipe e latelang. Setsi sa lino tse tahang mona ke lijo tsa joala. Mokhutšoane oa Mandarine pele o qeta metsotso e tšela metsi a phehile, o tla felisa bohloko bo fetisisang le lejoe le ka khonang, ebe o khaola ka mokhoa o fokolang kapa o sithabetseng ka blender.

Lijo:

• joala - 0,5 l;
• Tangerine peel - 6 tbsp. likhaba;
• tsoekere - 600 g;
• metsi - litara e le 1.

Litokisetso

1. Setlolo se lokisitsoeng sa tangerine se tšela joala ka nkho ea khalase, tlohelang beke sebakeng se lefifi.
2. Ho tloha metsing le tsoekere, sirapo e pheha, e pholile, e kenngoa ho tincture.
3. Tsitlella ho kotula beke, filthara le ho senya.
4. Ticine e phethiloeng ka tangerine e noa joala ebile e pholile.

Tincture li-mandarine li phunyeletse beke

E lokiselitsoe ke theknoloji e latelang ea tincture ka tangerines ka khoeli ea beke ha e sa tlase ho litšobotsi tsa lino tsa botsofali. Tabeng ena pele ho hloekisoa ka carbon filter samogon e futhumetse mocheso oa likhato tse 60 'me e ntan'o tšeloa ka setsing se nang le sebola sa tangerine.

Lijo:

• moonshine - litara e le 1;
• Semeline peel - 5-6 tbsp. likhaba.

Litokisetso

1. Hlatsoa li-mandarine ka ho feletseng, u hlajoe ka setlama sa meroho, u se kenye ka nkho.
2. Etsa mocheso, tšela nkho, e koahetsoeng ka sekwahelo 'me e tlohe sebakeng se lefifi bakeng sa beke.
3. Ho itokiselitse tincture, e entsoeng ka tangerines, mathata, libotlolo.

Tincture ea moonshine ka limela tse omisitsoeng tsa mandarin - recipe

Tatso e monate ea litholoana e fumana tincture ka omarine ea mandarin crusts. Tekanyo ea ho tsitsa ha seno e tla itšetleha ka bongata ba kenyelletso le nako ea ho phalla. Bakeng sa plume e nyenyane ea citrus, ho tla ba le li-crusts tse lekaneng ho tsoa ka mandarin e le 'ngoe, e lokelang ho kenngoa moeeng oa joala bakeng sa beke, eseng ho feta.

Lijo:

• moonshine - litara e le 1;

• Ma-mandarin a omeletseng ka li-crusts - 10-15 g.

Litokisetso

1. Samogone pele ho sefahla, tšela nkho, e behiloeng ka thata ka mandarin crusts.
2. Tincture e lula sebakeng se lefifi bakeng sa matsatsi a 7-14, a hloekisitsoeng a bile a tšeloa ka libotlolo.

Tincture ka li-crusts tsa mandarin le kofi

Tincture ea mathoasong a li-mandarin ka ho eketsa kofi e fumana tatso e monate e monate le monko o monate. Likarolo li e-s'o fatiloe ho ea ho monate o monate 'me ka nako eo li lahleloa ka setsing ka seno. U ka sebelisa peele e ncha ea citrus ntle le karolo e tšoeu, le li-crusts tse omisitsoeng.

Lijo:

• vodka kapa diluted ho matla a hlokahalang joala - 1 l;
• tangerine peel - ho latsoa;
• linaoa tsa kofi - 5 lik'hilograma.

Litokisetso

1. Majoe a mandarin le linaoa tse ncha tse koetsoeng li koahetsoe ka khalase ea khalase.
2. Eketsa joala, koahela setshelo ka sekwahelo, sisinya le ho tlohela ho fana ka khoeli.
3. Tincture e loketseng e tlhotliloeng, e tlhotliloeng, e tšeloa ka lebotlolo ebile e pholile.

Tincture liphateng tsa tangerines

Ho tsotehang ha bonolo ho latsoa ke tincture ea mandarine ka joala, haeba ho sebelisoa le zedra ho lokisetsa seno nama ea citrus le lero. Ka ho loketseng, u se ke ua lumella karolo e tšoeu ea peel hore e kene ka setsing ka tincture, 'me pele o kotula masapo, masapo a teng a teng a lokela ho tlosoa, e leng ho ka bakang bohale bo sa rateheng ba seno se feliloeng.

Lijo:

• e lekanngoa ho 45% ea joala - 0.5 a etsang dilitara tse;
• li-tangerine - likotoana tse 7;
• 1 cinnamon stick;
• metsi - 150ml;
• tsoekere - 100 g.

Litokisetso

1. Hlatsoa ka botlalo ka tangerines, hlakola e omme.
2. Tlosa ka botlalo lesela ntle le karolo e tšoeu, kenngoa ka nkho le sente ea sinamone, tšela joala.
3. Koala setshelo ka thata mme u kenye sebakeng se mofuthu bakeng sa beke.
4. Mandarins li hloekisoa ka ho feletseng ho peel le peo, li sila ka nama ea nama.
5. Eketsa metsi le tsoekere ho ea mafura, tlisa ho pheha, ho pholile le sebaka sehatsetsing.
6. Hlalosa infusion ea sekhahla, kopanya le sirapo le masapo, tloha libeke tse peli.
7. Tlhaloso e phethiloeng ea tangerine e hloekisoa, e tlhotliloeng ebe e bolokoa likotlolo tsa khalase ka sehatsetsing.

Tincture ka li-tangerines le li-orang ka vodka

Kakaretso e 'ngoe ea tangerine ea tincture e tla rata batho ba noang joala ka mokhoa o makatsang le ka tekanyo e fokolang. Vodka tabeng ena e tsoakane le lero la lamunu ebile e na le lero la mandarin, e leng tekanyo ea eona e thehiloeng ho ea ka tekanyo e lakatsehang ea ho khotsofatsa tatso ea citrus.

Lijo:

• vodka - 1 l;
• li-orange - likotoana tse peli;
• Tangerine peel - 20 g;
• tsoekere - 150 g.

Litokisetso

1. Le li-oranges li penya lero, li tsoakane le vodka le tsoekere, li sisinyehile.
2. Eketsa sehlaha, kopa sejana ebe u fana ka khoeli ka mocheso oa kamore.
3. Beke ea pele tincture e sisinngoa ka makhetlo a mabeli ka letsatsi.
4. Seno se nooang se tlhotliloeng, se tlhotliloeng, se koahetsoe.

Tincture ka mandarine e nang le sinamone

Ka mokhoa o makatsang, monate o hloekileng le o matla haholo oa seno ho tswa ho mandarins eohle o finyelloa ka ho eketsa ho hlophisoa ha sinamone, mobu kapa thupa. Citrus e qhibililoe nyeoeng ena ho tloha ka lekhapetla 'me feela ka mor'a hore e khaole. Haeba o lakatsa, litholoana tse 'maloa li ka sala li sa alafatsoe, tse tla ntlafatsa monko o monate oa li-liquque tse lokiselitsoeng.

Lijo:

• li-tangerine - tse 1 lik'hilograma;
• vodka - 700 ml;
• sinamone - 0.5 teaspoon kapa 1 khomarela;
• tsoekere e sootho - 200 g.

Litokisetso

1. Lokisetsa 'me u tšele mandarine, u kene ka nkho, u tšollele likarolo tsa tsoekere le sinamone.
2. Tšela se ka hare ho vodka, koahela ka thata, sisinya 'me u tsamaee likhoeli tse 1.5, nako le nako u sisinya se ka hare.
3. Tokiso e entsoeng e lokiselitsoeng ka tangerine e tlhotliloeng, e entsoe ka libotlolo.