Re u fa lijo tse seng kae tse bonolo bakeng sa ho lokisetsa mahobe a monate a monate le a monate. Li hlahisa lijo tse monate, tse monate le tse loketseng hantle joaloka lijo tsa hoseng tse nang le pelo e matla le tse nang le phepo.
Recipe ea lero le monate ka ho fetisisa e khaotsa ho pata
Lijo:
- chisi ea cottage - 445 g;
- lehe la C1 - likotoana tse peli;
- phofo ea sehlopheng se phahameng - 105 g;
- tsoekere e tšoeu - 45 g;
- vanillin;
- Khalase e tala kapa melee ea jeme - bakeng sa ho tlatsa;
- oli ea meroho.
Litokisetso
Chisi ea ntloaneng e pata ka fereko kapa whisk ho fihlela e tšoana le blender. Ebe o lahlela mahe ntle le khetla, tsoekere e tšoeu, phofo, vanilla ho latsoa le ho kopanya hantle. Re koahela hlama ea chisi ea cottage ka supuni ebe re e beha tafoleng e lerōle. Re tlohela likhase tsa cheese, li ba fe sebōpeho le ho li tšela ka oli e chesang, e koahela ka sekwahelo. Ka morao ho browning, ka hloko etsa li-pancake ka lehlakoreng le leng. Re sebeletsa li-coke tse monate ka ho fetisisa tsa tranelate kapa metsi a jeme.
Cheese e monate ka ho fetisisa e khaotsa ho tloha kotteng chisi ntle le mahe
Lijo:
- kottage chisi granular - 545 g;
- phofo - 45 g;
- morara o omisitsoeng - 25 g;
- tsoekere e tšoeu - 40 g;
- oli ea limela;
- tranelate e bolila ke mafura a tlase - bakeng sa ho sebeletsa.
Litokisetso
Cheese ea Cottage eo re e tšolang ka tsoekere, re lahlela phofo, morara o omisitsoeng, esale pele li ntse li kenngoa metsing a phehiloeng, le tsohle tseo re li kopanyang. Ha re e-na le matsoho a mongobo, re theha chisi ho tloha ho li-curd, ebe re li fa ka phofo ebe re li kenya ka lero le chesang ka oli e khubelu. Fry mahlakoreng ka bobeli, a koahele liaparo ka sekwahelo e le hore li koalehe ka ho feletseng. Re sebeletsa phekolo e nang le tranelate e bolila.
Joang ho pheha li-coke tse monate ka ho fetisisa ka ontong?
Lijo:
- chisi ea cottage - 415 g;
- manga - 20 g;
- phofo - 55 g;
- lehe la C1 - 1 sengoathoana;
- tsoekere - 45 g;
- phofo e bakang - 5 g;
- tsoekere e phofshoana - bakeng sa mokhabiso;
- tranelate e bolila bakeng sa ho sebeletsa.
Litokisetso
Chisi ea matlo e otloa ka blender, e roba mahe, lahlela semolina, tšela tsoekere le eketsa phofo e nyenyane ea phofo ea koro. Re kopanya hlama ka khaba le ho eketsa
Moriana o motsoako o tla khomarela matsoho a hau, ka hona libolo tse tsoang ho eona li tla ba thata haholo. Ka lebaka leo, re phunya hlama ea hlama, e tšela ka phofo, sisinya le ho feta 'me u thehe cheese curry. Abela likheo tse ling holim'a libaepe tsa ho baka, tse nang le oli ea meroho. Ka mor'a moo, re roala likhaba ka tranelate e bolila 'me re itokisetsa metsotso e 35 sehong sa preheated ka mocheso oa likhato tse 185. Sebeletsa lihobe tse monate ka ho fetisisa le tse lekanang haholo tse futhumetseng, ho fafatsa botle ba tsoekere.