Ka molao, mefuta eohle ea mousses e pheha ka mahe. Empa hase batho bohle ba ka sebelisang sehlahisoa sena. Re tla u bolella hona joale hore na u ka etsa joang monate oa tsokolate e monate ntle le mahe. Pheha ka potlako le ka mokhoa o bonolo, 'me sephetho se tla feta litlhoko tsohle tsa hau.
Chocolate Mousse Recipe ntle le mahe
Lijo:
- chokolete e bohloko - 300 g;
- lebese la lebese - 100 g;
- lebese la kokonate - 100 g;
- likoti tsa kokonate - 50 g.
Litokisetso
Tsokolate re e roba likoto ebe re e qhibiliha ka ho hlapa metsi. Eketsa soya le lebese la kokonate, li-coconut shavings, kopanya le ho li kopanya hantle le motsoako. Ntho e 'ngoe le e' ngoe, mousse ea chokolete e se nang mahe e loketse, re e jala ka kremankam 'me re ipeha tafoleng.
Mesese e khanyang ea tsokolate ntle le mahe
Lijo:
- chokolete e bohloko - 200 g;
- tranelate ea 30% ea mafura - 300 ml.
Litokisetso
Tsokolate re e roba likoto, ho e eketsa sekotlolo ebe rea qhibiliha ka ho hlapa metsi. Ho hlahisa monokotšoai o monate, tšela tsokolate e qhibilihisitsoeng ho tsona 'me u phutholohe ka bonolo. Kamorao ho moo, re jala mousse ka kremankam mme re hloekisa ka sehatsetsing ka halofo ea hora, e le hore e be le ts'ebetso e nyenyane haholoanyane. Eaba hang-hang o ea tafoleng.
Ho etsa mousse ea tsokolate joang ntle le mahe?
Lijo:
- chokolete e ntšo - 300 g;
- gelatin - 5 g;
- lebese - 150 ml;
- tranelate - 500 ml;
- linate tse pshatlehileng, likoti tsa kokonate - ho latsoa.
Litokisetso
Gelatine e kolobisitsoe ka 50ml ea lebese le batang. Lebese le setseng le futhumetse, re kenya likotoana tsa chokolete ho lona ebe re le kopanya ho fihlela tsokolate e qhibiliha. Eketsa gelatin ea ho ruruha 'me u kopanye. Hlatsoa tranelate ho fihlela e le e teteaneng 'me u kopanye le motsoako oa tsokolate. Kopanya ho tloha holimo ho tlase ho fihlela o boreleli. Boima bo bakoang ke hlobo ebe bo kenngoa ka sehatsetsing hoo e ka bang halofo ea hora. Mousse e loketseng e ka tšeloa ka kokonate shavings kapa linate tsa fatše.
Mousse ea tsokolate ntle le mahe a monokotsoai
Lijo:
- libanana tse lefshoa - likotoana tse peli;
- libanana tse ncha - sekoahelo se le seng;
- Cocoa - 2 tbsp. likhaba;
- lebese la almonde - 4 tbsp. likhaba;
- oli ea kokonate - 1 tbsp. khaba;
- sira ea maple - 1 tbsp. khaba;
- Fragole - 100 g.
Litokisetso
Libanana tse nonneng li fana ka moputso o monyenyane, ebe li khaola ka likotoana. Kopanya libanana tse soeufitsoeng, lebese la almonde, cocoa, oli ea kokonate le sirapo ea maple. Ho monate hamonate le blender. Re fetisetsa boima bo amohelitsoeng kremankam, ho tloha holimo re jala banana ba diced le fragola. Hang-hang re sebeletsa tafoleng.