Moea oa Krasnodar ke setsi se sa fetoheng karolong ea sona 'me se' nile sa tsoela pele ho tsebahala ka nako e telele. Kamano e lumellanang ea langa le le lej le linoko tse etsahalang ho etsa hore e be ea bohlokoa bakeng sa ho tlatsa lijana tse ngata kapa ho li sebeletsa.
Ka ho khetheha monate oa Krasnodar o hlahisang lehae le tsoang litsing tsa tlhaho, le kamoo u ka o lokisetsang mariha o tla ithuta ho tsoa mekotlong ea rona e ka tlase.
Lesea le monate la langa le le le leng ka tlung - recipe ea mariha
Lijo:
- tamati e butsoitseng - 0,8 kg;
- metsi a 35ml;
- liapole tse monate - 0,3 kg;
- pepere e mongobo fatše - 5 g;
- sebaka sa sinamone - 2 pinch;
- nete ea fatše - pinch tse peli;
- pepere e khubelu ea phofo - 2 pinch;
- cloves garlic - likarolo tse 3.;
- tsoekere ea granulated - 20 g;
- letsoai ha lejoe le iodized - 15 g;
- asene ea apole - 35 ml.
Litokisetso
Ho lokisetsa mongobo ha o khethoe feela, tomate, empa hape le litholoana tsa sehlopha sa bobeli, tse nang le maqeba a mahlakoreng, a mashed le a bonolo, a tla etsa joalo. Rea li hlatsoa, re fokotsa libaka tse senyehileng ha ho hlokahala mme re khaola nama ka likarolo tse peli kapa tse 'nè, ho itšetlehile ka boholo. Re beha setsi sa tamati ka setsing se kentsoeng ka metsi, tšela ka metsing a seng makae 'me u behe seketsoana mollong. Ka mor'a ho pheha, pheha tamati ka metsotso e ka bang mashome a mabeli.
Liapole li lokiselitsoe ka mokhoa o ts'oanang. Re tlosa litholoana tse hlatsoitsoeng ho mehatla le mokokotlo, ho aroloa likarolong le ka sejana se arohaneng le metsi a mangata ao re a lumellang ho fihlela hoo e batlang e ka lekana le litamati. Hona joale re tšela tomate le setulo sa apole ebe re se sila ka sieve e nyane. Re kopanya mefuta e 'meli ea litapole tse mashed hona joale setsing se le' ngoe 'me re phunyeletsoa ka metsotso e ka bang mashome a mabeli ka ho hlohlelletsa nako. Hona joale eketsa moriana oa sinamone, sethopo, hammoho le pepere e chesang e ntšo le e khubelu, u fa letsoai le tsoekere ebe ue nka ka metsotso e ka bang leshome. Kamora 'ona, eketsa meno le gariga e grated, e tlohele ka ho qeta metsotso e meng e mehlano e tšela ka metsing ebe e tšela ka holim'a likhalase tsa khalase tse omeletseng le tse se nang letho. Bakeng sa boithaopo ba bona, fetola linkho tsa lihlopha fatše 'me u li koahele ka ho hong ka mofuthu.
Krasnodar mongobo oa mariha ho tloha ho langa le le lej - risepe ntle le liapole
Lijo:
- tamati e butsoitseng - 1.6 lik'hilograma;
- lebone le onion - 120 g;
- metsi a hloekisitsoeng - 60 ml;
- pepere e mongobo fatše - 5 g;
- sinamone phofo - 2-3 pinch;
- nete ea fatše - pinch tse peli;
- pepere e monate (pere) - 10 lik'hilograma.;
- pepere e khubelu e khubelu - 1-2 pinch;
- cloves garlic - likarolo tse 3.;
- parsley (herbs) - 15-20 g;
- tsoekere e nang le granulated - 110 g;
- letsoai hase lejoe le iodized - 35 g;
- asene ea apole - 35 ml.
Litokisetso
Bakeng sa ba ferekanngoa ke ho ba teng ha liapole ka mongobo, re fana ka khetho ea ho pheha tlhahiso ea lijo ntle le kabelo ea bona. Mesea ena ea Krasnodar e fapane haholo le ea khale ebile e latsoa le ho ratoa, empa e fetoha e monate le e nkhang hamonate. E le hore u boloke mongobo oa Krasnodar mariha, hlakola litamati, u li khaole likarolong tse 'maloa u li kenye ka setsing se nang le metsi. Ka nako eo re romela liieee tse nang le peele li qhibililoe likhakong ebe li khethiloe ka letsoho, eketsa metsi a seng makae 'me li beha sejana ka setofo. Kamora ho belisa se ka hare ho setshelo, pheha ka metsotso e ka bang mashome a mabeli. Kamora 'ona, re noa metsi a mangata,' me re sila meroho ka har'a sesepa. Re khutlisetsa litapole tse pholileng ka sekotlolo, e ke e phehe bakeng sa metsotso e meng e mashome a mabeli, 'me u kenye pepere, sinamone, tsoekere le lejoe la letsoai e seng iodized ebe u belisa mongobo ka metsotso e meng e leshome.
Hona joale tšela ka asene, re kenyelletsa grated kapa squeezed ka mochine oa konofolo cloves le melenko chopped meroho, pheha bakeng sa metsotso e mehlano 'me re ka e beha ka nyopa linkho. Ka mor'a hore motho a itšepe ka tlas'a kobo 'me a liehe ho phomola, re na le setho sa polokelo ea polokelo.