Bosiung ba ho futhumala ha selemo ho futhumatsa kahoo o batla ho itšoara ka lijana tse phehiloeng holim'a grill. Ha e le hantle, ke phephetso efe ea khale ka ho fetisisa ho motlatsi eo ea bonolo ea ho phelisa? Ha e le hantle, likhopo, hammoho le likolobe. Ho tlohela monate o joalo ho feta matla a motho leha e le afe, hobane monko o monate le o khanyang, ho phaella ho monko o monate, o fetola likhopo tsa nama ea kolobe ka sauce ea barbecue ho sejana sa lireschorente.
Likotlolo tsa nama ea kolobe barbecue - recipe
Lijo:
- likhopo tsa nama ea kolobe - 2 lik'hilograma;
- pepere e ntšo - teaspoon e 1;
- konofolo - 5 lijana;
- letsoai - lipopoana tse 2;
- paprika - 1 tbsp. khaba;
- fatše coriander - 1 teaspoon;
- oli ea meroho - 50 ml.
Bakeng sa leqhoa:
- mahe a linotsi - 2 tbsp. likhaba;
- biri e lefifi - 150 ml;
- mosetareta - 1 tbsp. khaba;
- sauce "Tabasco" - marotholi a 5-6;
- sauce "Barbecue" - 1 tbsp.
Litokisetso
Nkobe likhopo tsa nama ea nama ea nama ea nama ea nama ea nama. Re leka ho tlosa nama eohle e setseng holimo e le hore litopo li lule li lekana ka tsela e lekaneng 'me ka hona, li lokiselitsoe ka nako e le' ngoe holim'a libaka tsohle.
Ebe u khutlisa sekhahla le ho tlosa filimi e mosoeu holimo. Re koahela nama ka motsoako bakeng sa pickling, e nang le letsoai, pepere, li-wigs tsa fatše, coriander le tse khabisitsoeng konofolo, tse tsoakiloeng le tse hlatsoitsoeng ka oli ea meroho. Pele o ala likhopo tse nang le litlhapi tse tala, apara mollo o chesitsoeng ka mollo,
Ha likhopo li tsuba, re lokisa leqhoa: re sebelisa sauce ea mosetareta, sauce ea Tabasco le biri ho eketsa mosetareta, ho kopanya ka botlalo ntho e 'ngoe le e' ngoe 'me u sebelise borushana ho linonyana tse seng li ntse li tsuba. Tsamaiso ea ho penya e phetoa ka makhetlo a mararo le likhefu tsa metsotso e 3-5, mahlakore ka bobeli. Li lokiselitse likhopo tsa nama tsa li-barbecue li sebelisoa ka sejana se seholo kapa lipate tsa mapolanka 'me li e-na le meroho e mecha ho khalase ea lero kapa khalase ea biri. Bon takatso!