Lehlabuleng, motho e mong le e mong ea nang le takatso ea hae o na le takatso e ke keng ea qojoa ea ho pheha lijo tse monate, tse bobebe ho sebelisa litholoana tse monate le litholoana. Li-recipe tse tsoang ho gooseberries li tla thusa ba phehiloeng ho sebetsana le bothata ba ho khetha phekolo e ntle le e sa tloaelehang eo bohle ba e jang ba tla e thabela ka likōpo tse sa tšoaneng.
Seo u lokelang ho se etsa ka gooseberries?
Pele u qala ho khaola li-gooseberries mariha, u lokela ho fumana monokotsoai o hloekileng o lekaneng, 'me lipepepe tsa pele li tla thusa ho sebetsana ka katleho le mosebetsi oa ho etsa lijana tse ntle ka ho phethahetseng.
- Lijana tse tsoang gooseberries ha li jams feela le compotes. Ho phaella ho seno se tloaelehileng ho risepe ea "nkhono", u ka etsa mokete o monate oa "Mojito" o thehiloeng ka makhasi a monokotšoai.
- Lithapa tse nang le ho kenella ka li-gooseberry ke ho phatloha ha tatso! Sour monokotsoai o fapana le hlama e monate 'me ka lebaka leo o tsoa ka monate monate.
- Li-recipe tse tsoang ho jang, ka linako tse ling li ka makala. Ke eng e lokelang ho ba le mongobo o monate oa nama kapa oa Indian Indian Hot chutney.
- Gooseberries li ruile pectin, kahoo ho lokisetsa jelly kapa marmalade ho ke ke ha e-ba le mathata.
Gooseberry kaka - recipe
Kabelo e monate le e monate ea gooseberries e ka chesa e mong le e mong, e ke ke ea nka lihlahisoa tse ngata, empa phello e tla ba e ntle haholo. Phula leha e le efe e monate e kopanya hantle le tatso e bolila ea monokotsoai, hobane u ka khetha khabiso leha e le efe. Bakeng sa pie ena, o hloka sebopeho sa cm 22, nako ea ho itokisetsa, ho nahanisisa ka ho itokisa ha lisebelisoa - hora e le 1.
Lijo:
- mahe - likotoana tse 4;
- tsoekere - 180 g;
- phofo - 350 g;
- phofo e bakang;
- Lemon Peel - 2 tbsp. l.;
- botoro - 150 g;
- li-gooseberries - 300 g;
- starch - 20 g.
Litokisetso
- Li-berries li tsoa, li tlose mehatla, e omme, li fafatse ka starch. Tšela ka foromo e nang le oli.
- Otla mahe a nang le tsoekere ho fihlela boima bo mosoeu.
- U se ke ua emisa mo-mixer ho eketsa phofo ea baking, sehlaha le phofo.
- Hlalosa oli e bonolo, u fihle pola e boreleli.
- Tšela li-monokotsoai, o chese ka metsotso e 40 ka 190.
K'hathollong e tsoang ho lekhase - recipe
Li-direpe tse sa tloaelehang tse tsoang ho gooseberries ka linako tse ling li lokiselitsoe feela, feela u hloka ho kopanya lisebelisoa hantle. Piquant lijana tsa Indian lijo li nolofalletsa ho kenya ts'ebetsong, hobane ba ratang ho thahasellisa le barui ratang ba tla ananela sena sa mongobo. Chatni ho tswa ho gooseberry e hlaha e bohale, monko o monate le ka ho phethahetseng ho kopantsoe le nama lijana.
Lijo:
- li-gooseberries - 600 g;
- pod ea teng - 1 pc.;
- tsoekere - 100 g;
- ginger (slice) - 1 cm;
- letsoai;
- metsi 50ml;
- sekhahla sa makhasi a ½.
Litokisetso
- Gooseberries lia hlatsuoa, mehatla e tlosoa, e omisitsoe.
- Tšela ka saucepan, tšela ka metsing, ka monate ka mocheso o phahameng.
- Kopanya ka mokhoa o arohileng letsoai, tsoekere, e tlotsitsoeng ea chili. Hloekisa ginger.
- Ho sa le joalo, monokotsoai o ile oa fetoha o hlakileng le o bonolo.
- Eketsa linoko, sesepa sa ginger le laurel. Hlohlelletsa, emisa ho fihlela mongobo o phahama.
- Tlosa lekhasi la ginger le bay.
- Koahela ka sekwahelo metsotso e 20.
Mojito ho tswa ho monokotšoai
Koae e khathollang ea lehlabula - Mojito ho tloha ka monokotšoai le koena e tla ananeloa ke bohle ba ratang litakatso tse ncha tse thahasellisang. Ho noa ho ka kotuloa bakeng sa tšebeliso ea nako e tlang, empa ba ka e thabela kapele ka mor'a ho pholile. Qalong seno se entsoe se seng joala, hobane bana ba ka boela ba fanoa. Haeba o eketsa ramu le e qhibilihisang leqhoa ho ea ho hlophisoa, ho tla ba le boithabiso bo tummeng ba tlhaho.
Lijo:
- li-gooseberries - 250 g;
- lime - likarolo tse peli ½;
- sint - 50 g;
- tsoekere - ½ ntho;
- gated grated - 1 tsp.
Litokisetso
- Ka jug, tšela lisebelisoa tsohle, tšela metsi a belang.
- Koahela ka sekwahelo, tšoara metsotso e 20, tšela ka sekotlolo, pheha sirapo.
- Hape u tšela ka carafe e nang le koena le monokotšoai, koahela 'me u letele ho phophola ho feletseng.
- Noa 'me u kopane le lino tse tahiloeng ka ho feletseng.
Litholoana tsa jelly ho tloha ho jang
Khauta e jelly e tsoang ho jose e ka etsoa ka setsing se le seng kapa emela ho fihlela boima bo ntse bo qhoma ebe bo se khaola likotoana, moqolo ka tsoekere 'me u thabele lipompong tse monate. Ha ho nahanoa hore monokotsoai o na le pectin e ngata, ha ho hlokahale hore u kenye li-gelling. Bakeng sa ho hlahisa mofuta ona, cognac e sebelisoa, e ka nkeloa sebaka ke oli e nyane.
Lijo:
- li-gooseberries - 1 lik'hilograma;
- tsoekere - 500 g;
- cognac - 10 ml.
Litokisetso
- Gooseberry e kopanya ka blender, hlakola ka sieve.
- Pheha ho fihlela o fokotsoe ka molumo ka halofo.
- Tšela tsoekere, pheha bakeng sa metsotso e meng e 30.
- Lubella sebōpeho sa cognac
- Tšela jelly, koahela ka letlalo, u pholile ka kamoreng.
- Beha sehatsetsing ka lihora tse 4.
- Khaola jelly, moqolo ka tsoekere.
Sauce ho tloha ho jang ho ea nama
Moea oa tkemali oa Segorgia o tsoang mongobo hase oona o tloaelehileng haholo oa tlhaho, empa e le monate mme ka lebaka leo o tšoana le recipe ea khale. Bakeng sa ho fokotsa ho eketsehileng, sebelisa azhika e omileng kapa e tsepamisitsoeng haholo, e tla tlisa tatso e haufi le ea nnete mme e tla sebetsa e le mokhoa o sireletsang hantle, o tla lumella ho boloka mongobo nako e teletsana.
Lijo:
- li-gooseberries - 500 g;
- konofolo - meno a 5;
- pote ea pepere e chesang - 1 pc.;
- letsoai, tsoekere;
- azhika caucasian concentrated - 1 tsp;
- dill, coriander, basil, parsley - 40 g;
- metsi - 200 ml.
Litokisetso
- Tšela metsi ka monokotsoai, pheha ho fihlela o le bonolo.
- Tlosa setlolo ka puree.
- Eketsa meroho e entsoeng ka monokotšoai, e entsoeng ka khabebe ea pepere, konofolo e entsoeng ka "" garlic "le" adzhika ".
- Ho omella moriana ka mollo o monyenyane metsotso e 20.
- Pele ho sebelisoa, ka ho feletseng pholile.
Ke eng eo nka e phehang ka li-gooseberries tsa mariha?
Li-recipe tse tsoang ho likhase tsa mariha lia tsebahala ho basali ba bangata ba basali, bao selemo le selemo ba kopanetsoeng ho sireletsa. Li-monokotsoai li na le bokahohle hoo u ka li lokisetsang eseng feela jeme, empa le litsela tse ling tse thahasellisang.
- Li-recipe tsa jeme ho tswa ho gooseberry li fapane haholo. Li-monokotsoai li kopantsoe le fragole, currants, liapole le fragole. Hangata ho bokellana ha lijo tse monate ho eketsa litholoana.
- Compote ke sebaka se setle sa lino tse rekiloeng. Gooseberries li tlatsitsoe ke li-monokotsoai kapa li-orang.
- Joala tincture tla makatsa ka monate tatso le a batla a teteaneng tsitsitseng.
- Keletso ea jelly ho tswa ho serame mariha ha e hloke hore ho kenyeletsoe lijoana, nakong ea polokelo, billet e teteana ho ea ho e tsitsitseng.
- Pastila ke phekolo e molemo ka ho fetisisa, e bolokiloeng ka nako e telele haeba likomelo tsohle li hlokomeloa.
Joang ho pheha jeme ho tloha gooseberries bakeng sa mariha?
Ho bonolo haholo ho itokisetsa jeme ho tloha ho e 'mala o khubelu . Lijo tse monate ho latela mokhoa ona li fumanoa ka monokotsoai o feletseng, nakong ea polokelo ea sirapo e phallela boemo ba jelly. Haeba o lakatsa, o ka eketsa setho ka raspberry kapa khubelu currant. Palo ea lisebelisoa e baloa ka khala ea 750 g.
Lijo:
- tsoekere - 1 lik'hilograma;
- li-gooseberries - 1 lik'hilograma.
Litokisetso
- Hlatsoa li-gooseberries, tlosa mehatla, phunyeletse melee e meng le meno.
- Eketsa tsoekere, tlohela lihora tse 5.
- Beha jeme e phehile, pheha e lokela ho feta metsotso e 5. Tlosa foam.
- Phoka, pheha hape 'me u phehe metsotso e 5.
- Tšela ka nkho, e tiise ka thata 'me e behe tlas'a kobo e futhumetseng ho fihlela e phophola ka ho feletseng.
Joang ho pheha compote ho gooseberry?
Li-recipe tsa compote ea gooseberries ha li fapane haholo le ho etsa lino tse tšoanang le li monokotsoai tse ling. E ikhethang e monate tatso e tla ekeletsoa orange peel le makhasi ao. Le li-citrus li molemo ho hlakola sekhao se tšoeu e le hore seno se se ke sa tsoa bohloko. Palo ea lisebelisoa tsena e baloa bakeng sa nkho e le 1-litha e le nngwe.
Lijo:
- li-gooseberries - 1 lik'hilograma;
- tsoekere - 1 ntho;
- peel e nyenyane le nama ea lamunu e le 'ngoe.
Litokisetso
- Ka nkho e nang le sesebelisoa tšela li-gooseberries tse hlakileng, sehlaha se entsoeng ka grated le seqhoa se entsoeng ka mahlaseli a lamunu.
- Tšela lintho tse ka hare ka metsi ka metsi a phehile, koahela, tlohela metsotso e 20.
- Hlatsoa metsi ka sekotlolo, eketsa tsoekere le pheha hape.
- Sira e chesang e tšela ka nkho, e tiise ka thata.
- E fetola motsoako ho tloha ho lekhase le lamunu mme u behe tlas'a mokoti ho fihlela o pholile ka ho feletseng.
- Seno sena se bolokoa mariha ka kamoreng e ka tlaase kapa ka tlung e ka tlaase.
Jelly ho tloha gooseberry bakeng sa mariha ka ho grinder nama
Ho bonolo haholo ho itokisetsa jelly ho tswa ho serame mariha. Boholo ba pectin bo na le peel, ka hona, monokotsoai o khothalletsoa hore a se ke a sila ka sefate, empa a phalle ka grinder ea nama. Ho sa hlokahale hore ho be le gelatin kapa zheliks, e tla itlhokomela nakong ea polokelo. Etsa hore mosebetsi o sebetsang ka sehatsetsing o se ke oa o beha ka kamoreng e ka tlase kapa kahare.
Lijo:
- li-gooseberries - 2 kg;
- tsoekere - 1,5 kg.
Litokisetso
- Gooseberries lia hlatsuoa, li hloekisoa ka mehatla, e omisitsoe.
- Phunya ka grinder ea nama, koahele le tsoekere.
- Apara mollo, o tlosa foam, pheha ka metsotso e 15. Ho pholile.
- Hape, pheha jelly, u belise metsotso e 15.
- Tšela lijaneng tse nang le senya, tiiso e tiisitsoeng, etele 'me u behe tlas'a mokoti ho fihlela o pholile ka ho feletseng.
Tincture ea gooseberry
E monate tatso ea tincture ea gooseberry ka vodka. Ho lokisetsa seno ha ho potlakile, ho tla nka bonyane khoeli pele e tla e latsoa. Empa phello ke ea bohlokoa le ho emela. Ho tsitsa ha ho tlatsa ho na le mongobo o mobe, o lekaneng haholo, joaloka liqueque. Joala bo joalo bo bolokiloe lapeng bonyane selemo se le seng.
Lijo:
- li-gooseberries - 500 g;
- tsoekere - 400 g;
- vodka - 600 ml.
Litokisetso
- Fokotsa monokotšoai ka sejaneng se loketseng, tšollela vodka, koahelang 'me u tsamaee libeke tse 2, kopanya litaba ka letsatsi le leng le le leng.
- Tlosa vodka ka setsing se seng, kenya ka sehatsetsing.
- Gooseberries li koahetsoe ka tsoekere, li sala libeke tse peli, li kopane ka linako tse ling.
- Tšela sirapo ho vodka.
- O ka tšela monokotsoai ka nkho ka metsi, tlohela matsatsi a 'maloa, o susumetsang.
- Hlatsoa metsi ho vodka.
- Bothata ba ho tšeloa ka motsoako o fokolang.
Pastilla ho tswa ho gooseberry lapeng
Tlhokomelo ea tlhaho le ea bohlokoa, eo bana ba tla e rata - jelly e tsoekere ka mokhoa oa lipoleiti tse nyenyane. Lokisetsa li-pastilla tse entsoeng ka mahahapa ho sesebelisoa ka sesebelisoa sa motlakase, empa haeba u se na eona, u ka sebelisa setofo, empa nako ea ho omisa e tla habeli. Lijo li bolokiloe ka khalase e tiisitsoeng kapa setsing sa polasetiki.
Lijo:
- li-gooseberries - 2 kg;
- tsoekere - 1 lik'hilograma;
- oli bakeng sa ho hlahisa liphala;
- starch kapa phofo ea tsoekere bakeng sa ho fafatsa li-pastila.
Litokisetso
- Gooseberry itlotsa ka siro, tlatsa eona ka tsoekere, pheha ho fihlela qhala kristale.
- Tšela ka pallet e tlotsitsoeng e nang le lesela le tšesaane.
- Ema lihora tse 7 ka likhato tse 50.