Joang ho pheha li-mushroom tse tšoeu?

Li-mushroom tse tšoeu ke sehlahisoa se molemo, se monate le se theko e tlaase. 'Me kajeno re tla u bolella tse ling tsa diresepe kamoo u ka li phehang kateng.

Joang ho pheha sopho e entsoeng ka li-mushroom tse tšoeu?

Lijo:

Litokisetso

Litapole li hloekisoa, li khaoletsoe ka cube e kholo ebe li pheha metsotso e 20 ka moro oa nama . Ebe oe hloekisa, 'me litapole li pene ka puree ka thuso ea cricket. Re hloekisa bulb, melkko shinkuem le ho feta ka botoro ea tranelate. Ho feta moo, re beha li-mushroom ho eona, re ba le bonolo 'me re fetola boima ba moro le litapole. Koahela pitsa ka sekwahelo le sopho ea pheha metsotso e 20. Joale letsoai, pepere sejana, beha pelase e bolila, tlisa ho pheha le ho sebeletsa, ho noa le marjoram.

Joang ho pheha li-mushroom tse halikiloeng?

Lijo:

Litokisetso

Ha re ntse re chesa, re futhumatsa oli, ka monate ka konofolo e monate, ebe re tšela li-mushroom tse sliced ​​le fry ka mocheso o mofuthu. Ha li soeufala, lahlela eiee e khaoeng hantle, 'me ka mor'a metsotso e seng mekae, tšela li-breadcrumbs . Solim, pepere sejana ho latsoa, ​​se tlise ho itokisa le ho sebeletsa se omisitsoeng tšoeu li-mushroom ho tafoleng, ho fafatsa le chopped meroho.

Joang ho pheha li-mushroom tse omisitsoeng tse tšoeu?

Lijo:

Litokisetso

Pele setokisetso se qala, tlatsa li-mushroom ka metsi a batang 'me u tsamaee hoo e ka bang ka hora ea 2. Ebe u noa metsi a setseng ka bonolo, hlakola li-mushroom ebe u pheha ka metsotso e 5-10 metsing a letsoai. Hang ha ba se ba itokisitse, ba lahliloe ka colander ebe ba tlohela ho tsoa.

Lekhetlong lena, rea hloekisa ha ho e-na le onion, e silafatsoa ka halofo ea mashome a mabeli 'me re feta oli e monate ho' mala oa khauta. Ebe u eketsa li-mushroom, u behe tranelate e bolila, letsoai le pepere ho latsoa. Etsa sejoe ka metsotso e 10, u susumetsa ka linako tse ling. Ho feta moo re ala li-mushroom ka lipitsa, re fa li-grated chisi ebe re li chesa ka ontong ea preheated. Hang ha cheese e qhibiliha ka ho feletseng, re sebeletsa julienne e loketseng tafoleng, e khabisitsoeng ka meroho e khaotsoeng.

Ke monate hakaakang ho pheha li-mushroom tse tšoeu?

Lijo:

Litokisetso

Li-mushroom tse khethiloeng li omisitsoeng li hlatsuoa hantle, li tšeloa ka metsi a batang ebe li tšela lihora tse ka bang 2. Ka mor'a moo, li behe setofong, ntle le ho fetola metsi, 'me u phehe ka hora, ho fihlela u itokisitse. Ebe o lahlela li-mushroom ka colander 'me u tlohele metsi ka ho feletseng.

Tleloubu e hloekisoa, e hahiloe ka thata ebe e hlajoa ka lero le chesang ka oli ea meroho, ho fihlela e le bonolo. Ha ray le li-mushroom li kokobela, li sila ka botlalo. Ho latsoa, ​​eketsa letsoai le lenyenyane 'me u tšollele asene e nyenyane. Hlanya tsohle. Ke tsohle, kaka ea mushroom e loketse: re etsa sandwich, re li hlophisa ka platter, re khabisa ka meroho e mecha mme re sebeletsa.

Joang ho pheha li-mushroom tse ncha?

Lijo:

Litokisetso

Li-mushroom tse tšoeu li hlatsuoa ka ho feletseng, li sebelisoa ebe li khaoloa ka likotoana. Tlelou e hloekisoa, e silafalitsoe ke li-semirings 'me re fetela ka tranelate ea botoro. Ebe u eketsa li-mushroom, u hlohlelletse le fry meroho, u tsohle pele, ho fihlela khauta. Latelang, tšela ka tranelate, lahlela letsoai, pepere le komine ho latsoa. Etsa metsotso e ka bang metsotso e 5, ebe u koahela ka sekwahelo ebe u tlisa sejana ho itokisa. Re sebeletsa sauce ka pial e nyenyane ho ea ho nama kapa lijana tsa meroho.