Cheesecake ke recipe eo u ka lokisetsang lijo tse tloaelehileng tsa Amerika ka ho fetisisa. Ho baka, ntle le hoo ho seng hoo e ka bang lijo tsa lijo tsa lijo tsa lijo tse ka khonang ho li etsa, li na le botlaaseng ba lehlabathe le monate oa chisi. Lekhetlo lena le kopantsoe ka ho phethahetseng le litholoana, monokotsoai le tsokolate, e leng se u lumellang hore u leke litlolo le litlolo.
U ka pheha cheesecake joang lapeng?
Cheeseecake lapeng e tla ba e 'ngoe ea li-dessert tse ratoang haholo, haeba u sebelisa lisebelisoa tsa boleng, setšoantšo se setle se arohaneng le mocheso o nepahetseng oa mocheso. Ntle le setsi se lokiselitsoeng hantle, u lokela ho sheba mokhoa oa ho baka (phekolo e lokiselitsoe ho hlapa metsi), u se ke ua phomola ka holong eaba u pholile hantle.
- Cheesecake ke recipe e etsang bohobe bo phethahetseng ka foromo, kahoo o lokela ho fumana foromo e arohaneng ka lesale, eo sehlahisoa se phethiloeng se leng bonolo ho se fumana.
- Bakeng sa setsi se seholo, senya cookie e khutšoanyane ka botoro ka li-crumb, e behe ka sebōpeho 'me u e phele, u chese ka likhato tse 180 metsotso e 10.
- Bakeng sa setsi se bonolo, chisi ea "Philadelphia" e sebelisoa. Ha o otla, e lokela ho ba mocheso oa motjhesong, e le hore boima bo se ke ba e-ba cloddy.
- E le ho qoba mekhabiso ka lijo tse phethiloeng, likarolo tsohle li otloa ka mochine ka lebelo le tlase.
Cheesecake "New York" - recipe
Classic Cheesecake "New York" - e tumme ka tatso e ntle le e khabisitsoeng ea tranelate, e ka finyelloang feela ka thuso ea chisi ea Philadelphia. Karolo ena e ntle bakeng sa ho baka - e mafura haholo 'me ha e etsoa ho tsoa lebese, empa ho tloha ka tranelate. Ha o otla, e lokela ho ba mocheso oa mohatsela, e le hore ho tlatsa ho be le mokhoa o boreleli.
Lijo:
- Li-cookie tse khutšoanyane - 250 g;
- oli - 100 g;
- chisi "Philadelphia" - 750 g;
- tsoekere - 250 g;
- tranelate 30% - 180 ml;
- lehe - likotoana tse 3;
- peel - 20 g.
Litokisetso
- Biscuit le botoro.
- Kenya ka poleiti 'me u chese ka likhato tse 180 metsotso e 10.
- Kopanya tsoekere le chisi.
- Kenya mahe, tranelate, sehlaha. U otla le mohlahlobi.
- Tšela tranelate holim'a kaka. Cheesecake ke recipe ea khale, e lokiselitsoeng ka likhato tse 160 ka hora.
Cheesecake le mascarpone - recipe
Ho na le lipepe tse ngata tsa cheesecake. E 'ngoe ea tsona - cheesecake e nang le mascarpone - e shebahala eka e na le moea' me e khetholloa ke bonolo bo khethehileng le moea. Ka lebaka la ho khanya ha leseli, lijo tse nang le lijo tse ling li na le lik'halori, tse ngata le tse nang le phepo, ka lebaka leo li sebelisoa ka monokotšoai o monate le o bolila, o khabisitsoeng ka litholoana tsa jeme kapa li-sprigs.
Lijo:
- di-cookie - 200 g;
- mascarpone - 500 g;
- tsoekere - 140 g;
- lehe - likotoana tse 3;
- tranelate - 200 ml;
- oli - 100 g.
Litokisetso
- Hlapa cookies ka botoro. E kenye ka sebōpeho 'me ue behe serame.
- Kopanya mascarpone le tsoekere, eketsa mahe, tranelate.
- Tšela boima holim'a kaka.
- Cheesecake ke recipe e nkang ho baka ka ho hlapa metsi ka likhato tse 160 ka metsotso e 90.
Cheesecake ea fragola
Har'a mefuta e fapa-fapaneng ea diresepe, leseli le leholo le lehlabula ke cheesecake ea fragola . Li-monokotsoai li tšoana hantle le ho tlatsa le ho li fa bocha le khanya. Litholoana ka boeona li ka behoa ka holimo, empa u ka li sebelisa ka mofuta oa jelly bakeng sa ho lokisetsa, o lokela ho shapa monokotsoai le tsoekere ka puree, o futhumetse ka gelatin e hlahlantseng mme o pholile, tšela lijo tse ling.
Lijo:
- di-cookie - 100 g;
- oli - 70 g;
- tranelate chisi - 450 g;
- tsoekere - 150 g;
- lehe - likotoana tse peli;
- tranelate e bolila - 100 g;
- Fragole - 200 g;
- tsoekere - 40 g;
- gelatin - 10 g.
- metsi - 30 ml.
Litokisetso
- Pele u etsa cheesecake, koahela boima ba cookie bo sithabetseng ka botoro.
- Fokotsa chisi, tsoekere, tranelate e bolila le mahe.
- Tšela kaka mme u chese ka likhato tse 150 tsa metsotso e 50.
- Hlatsoa gelatin ka metsing metsotso e meraro.
- Hlohlelletsa fragole le tsoekere ka setoto, mofuthu, eketsa gelatin.
- Cheesecake ea fragola ke mokelikeli o akarelletsang ho koahela sefahleho ka sauce ea lijo tse tsoekere.
Cheeseecake ea Japane
Cheesecake ea Japane e entsoeng ka k'hothone e tsebahala ka lebaka la ho tšoana le k'hothone, e leng ntho ea tlhaho ea bonolo le moea. Ho baka ho na le mokhoa o motle le o bobebe, o hopotsang casserole e pshatlehileng kapa omelet ea mouoane. Ha u pheha ha ho na maqheka - ntho e ka sehloohong ke ho otla liprotheine hantle le butle-butle li kopane le boima ba tsona.
Lijo:
- tranelate chisi 300 g;
- lehe - likotoana tse 6;
- lebese - 180 ml;
- tsoekere - 150 g;
- phofo - 60 g;
- starch - 20 g;
- oli - 70 g.
Litokisetso
- Cheese ea Cream e kopantsoeng le lebese le ho shapuoa ka maqeba.
- Kenya phofo le starch. Eketsa makhooa a shapuoa.
- Bake ka likhato tse 150 ka metsotso e 90.
Chekeecake ea Tsokolate - recipe
Cheeseki ea tsokolate ke e 'ngoe ea mefuta e sa tšoaneng ea lijo tse tloaelehileng tse tsoekere. Bakeng sa ho baka sena, ho na le setsi se ts'oanang se hloekileng, se kopantsoeng le boima ba chokolete ha se arohane. Cheese ea "Philadelphia", e le motsoako o ka sehloohong, e tla etsa se molemo ka ho fetisisa. K'hilo e kholo e entsoeng ka cookie e khutšoanyane e tla koahela tatso feela.
Lijo:
- Philadelphie - 500 g;
- tsokolate - 300 g;
- li-biscuits tsa chokolete - 250 g;
- lehe - likotoana tse 3;
- tsoekere - 150 g;
- oli - 100 g;
- tranelate e bolila - 180 g.
Litokisetso
- Hlapa cookies ka botoro.
- E behe ka hlobo ebe o e romela ho batang.
- Tsokolate e qhibiliha, kopanya le chisi, tsoekere, tranelate e bolila le mahe.
- Tšela kaka mme u chese ka likhato tse 180 ka metsotso e 50.
Lemon cheesecake - recipe
Li-cheesecake - ho sa tsotellehe lik'hilograma tse phahameng, li ka boleloa ke sehlopha sa bophelo bo botle le bo phetseng hantle. Ntho e ka sehloohong e kenyelletsoang ke li-curd base, e leng chelete e ngata haholo ho feta li-cheeses tsa khale, le litholoana tsa li-citrus tse nang le tatso e tloaelehileng. Nakong e setseng, ho baka hoa khatholla ebile ho emela mebala e ntle le tatso e kopaneng.
Lijo:
- di-cookie - 250 g;
- oli - 180 g;
- khase - 20 g;
- tsoekere - 140 g;
- lehe - likotoana tse 4;
- chisi ea kottage - 750 g;
- lero la lemone - 40 ml.
Litokisetso
- Pheha li-chopped, kopanya le 120 g ea oli.
- Beha kaka ka hlobo ebe u behelle ka thōko metsotso e 30.
- Hlatsoa chisi ea cottage e nang le ligrama tse 70 tsa tsoekere, sehlaha le mahe a mabeli.
- Beha kaka le ho chesa hora e le 'ngoe ka likhato tse 160.
- Bakeng sa tranelate, shapa 70 grams ea tsoekere, lehe, lero le 50 g ya oli.
Cheesecake e nang le ricotta - recipe
Cheesecake e nang le ricotta ke monyetla oa ho leka ka tatso le mokhoa. Motsoako o ka sehloohong - ricotta - o fokotseha haholo mafura, 'me ka hona o kopanya le chisi e teteaneng ea chate. Kakaretso ena e bonolo, hobane setsi sa eona se entsoe ka breadcrumbs, e leng ho fokotsa nako, e nolofatsa ho pheha 'me e etsa hore lijo tse ling li be le chelete e ngata.
Lijo:
- Ricotta chisi 750 g;
- tranelate chisi - 450 g;
- oli - 30 g;
- tsoekere - 140 g;
- basebetsi - 60 g;
- lehe - likarolo tse 2.
Litokisetso
- Kopanya sushi le 20 g ea tsoekere mme u kenngoe ka hlobo.
- Fokotsa lisebelisoa tse setseng.
- Beha kaka mme u chese metsotso e 90 ka likhato tse 160.
Cheesecake ntle le ho baka - recipe
Cheeseecake ea kantle ntle le ho baka ke tsela e bonolo le e ka tšeptjoang ea ho lokisetsa lijo tse monate tsa lijo tse sa hlahiseng lehong. U hloka ho kopanya lisebelisoa tsohle, eketsa gelatin le ho romela lihora tse 'maloa ka sehatsetsing, emela sehlahisoa se monate. Ho etsa bonnete ba hore monate o sa lahleheloa ke mokhoa oa oona, o lokela ho sebelisa lihlahisoa tse nang le mafura a phahameng.
Lijo:
- di-cookie - 300 g;
- oli - 100 g;
- chisi ea cottage - 850 g;
- tranelate 33% - 450 ml;
- tsoekere - 140 g;
- gelatin - 10 g.
Litokisetso
- Oli ea biscuit, e sila, e kene ka hlobo mme e behele ka thōko.
- Hlatsoa tranelate le tsoekere, eketsa gelatin e chesang le cottage chisi.
- Beha tranelate botlaaseng mme u romele cheesecake, e leng teng kamehla, ho batang.
Cheesecake ka oli ea microwave
Ho ba sieo ha poleiti ha hoa lokela ho hana lijo tse tsoekere tse tloaelehileng. Cheeseecake e bonolo, e phehiloeng ka microwave, ha e mpe ho feta ho latsoa, mme e na le menyetla e 'maloa ho feta ea setso, mohlala, e ka etsoa ka likarolo, e potlakisang nako ea ho pheha le e pholileng,' me e tla u thusa ho fumana phepo e monate metsotso.
Lijo:
- di-cookie - 50 g;
- oli - 40 g;
- tranelate chisi - 120 g;
- tranelate e bolila - 120 g;
- lehe - sengoathoana se le seng;
- tsoekere - 60 g.
Litokisetso
- Khaola li-cookie ka botoro mme u li fetise ka hlobo.
- Fokotsa chisi, tranelate e bolila, tsoekere le lehe.
- Bake cheesecake ka maiketsetso ho 700W ka metsotso e 2.