Ho kopana ha likhoho le likomkomere ka salate kamehla ke tlhōlo-tlhōlo, 'me haeba u boetse ue tlatsa ka yogurt ho e-na le mayonnaise, joale lijo. Fresh likomkomere etsa salate leseli, marinated - piquancy. Khoho ka boeona ha e nke lehlakore ebile e na le "metsoalle" e nang le lihlahisoa tse ngata. Ka hona, thibelo feela e ka thibelang ho fofa ha maikutlo a hau ke sehatsetsing se se nang letho. E le pele ho lebenkeleng, 'me ka morao - bopa le ho thabela!
Salate "Lerato" le likhoho, li-prunes le likomkomere
Lijo:
- furu ea khoho - 200 g;
- mahe - likarolo tse 6.;
- likomkomere (tse hloekileng) - 2 lik'hilograma.;
- mayonnaise - 200 g;
- walnuts - 1/2 st;
- li-prune - 200 g;
- meroho - sehlopha sa 1;
- makhasi a lettuce - sehlopha se le seng;
- letsoai, pepere fatše - ho latsoa.
Litokisetso
Re pheha nama ka metsi a letsoai, e se e pholile. Ho phehoa ka lehe le mongobo ho arotsoe ka liprotheine le li-yolk. Lipalesa li hlatsoa 'me li tšolleloa metsotso e 10 ka metsi a futhumetseng. Ka likhoka re tlosa peel, khaola ka e hlobolisa. Re boetse re khaola likhoho, mahe a makhooa le li-prunes. Khaola linate. Ka grater e ntle re roba li-yolk. Hlatsoa 'me u omise makhasi a salate. Re li jala ka lihlopha, mayonnaise e 'ngoe le e' ngoe e tšepisang: khoho, prunes, likomkomere, squirrels, linate, yolks. Re tloha ka holim'a salate ntle le mongobo, feela ho fafatsa meroho e khethiloeng.
Lalala le bonolo ka curia, li-mushroom le li-pickles
Lijo:
- motsoako oa celery - 300 g;
- chicken fillet - 1 sekoahelo;
- li-mushroom (tse ncha) - 200 g;
- likomkomere tse khethiloeng - 2 pcs .;
- oli ea meroho - bakeng sa ho monya;
- mayonnaise - 2 tbsp. likhaba.
Bakeng sa lipoleiti tsa chisi:
- li-hard-cheese - 150 g;
- starch - 1 tbsp. khaba.
Litokisetso
Khokho ea fillet, letsoai le linoko le ho chesa. Li-mushroom li khaola lipoleiti ebe lia foqoha ka pane e chesang haholo. Celery e hloekisoa ebe e kenngoa ka mahlakoreng a tšesaane. Haeba u sa rate e tala, u ka leka metsotso e seng mekae ka metsi a belang. Re tšela likhoho le likomkomere, kopanya lisebelisoa tsohle tsa sekotlolo sa salate. Solim, pepere, nako le mayonnaise.
Salate ena e nang le likhoho, li-mushroom le likomkomere tse nang le mapolanka li tla shebahala li le ntle ka lipoleiti tsa chisi, tse ka jelloang hape. Etsa hore ho se ke ha e-ba thata. Re tšela cheese ka sesepa se senyenyane, se kopanye le starch 'me u se tšise ka har'a pampiri ea ho baka e koahetsoeng ka letlalo. Re romela setofo se futhumetseng ho fihlela likarolong tse 180. Ha chisi e qhibiliha, apara li-pancakes tse chesang lirapeng tse tsosolositsoeng 'me u hatelle metseng, u etse lipoleiti.
Salama ea phaenaapole le khoho, likomkomere le chisi
Lijo:
- leoto - 300 g;
- likomkomere tse khethiloeng - lik'hilograma tse 5;;
- litapole - likarolo tse 3.;
- mahe - likotoana tse tharo;
- mayonnaise - 150 g;
- boima ba cheese - 130 g;
- walnuts - likotoana tse 20;
- Crimine e monate oiee - 1 pc .;
- botala ba sefahleho - bakeng sa mokhabiso;
- letsoai, pepere fatše - ho latsoa.
Litokisetso
Ho tloha ham e phehiloeng, tlosa letlalo 'me u khaole nama ka li-cubes. Litapole tse phehiloeng pele ho metsi a letsoai ka junifomo re hloekisa le grate ka grater, hape re fihla ka chisi le mahe a phehiloeng. Khabeloa khaola lieiee le likomkomere. Beha likarolo ka sebōpeho sa oval, e mong le o mong ka letsoai le letsoai, ebe o koahela ka mayonnaise. Ho latellana ho latelang:
- litapole;
- onion, halofo ea kana;
- likomkomere;
- halofo ea bobeli ea kana;
- chisi;
- mahe.
Ka holim'a li-half tsa walnuts, ho tloha masiba a li-eiee tse tala li etsa "mohatla" oa phaenapole ea rona. Re romela nako ea halofo ea hora hore re kene ka sehatsetsing 'me, ho makatsang baeti, re ithabisa tafoleng.
Salate "Moetsalibe oa Mofumahali" ka likhoho, li-mushroom, likomkomere le li-prunes
Lijo:
- likomkomere (tse ncha) -1 pc .;
- leoto la tsuba - 300 g;
- mahe - likotoana tse tharo;
- li-prunes - 100 g;
- li-mushroom (tse ncha) - 300 g;
- onion - likotoana tse 2;
- oli ea meroho - bakeng sa ho monya;
- mayonnaise - 3 tbsp. likhaba;
- parsley - makala a 3;
- letsoai, pepere fatše - ho latsoa.
Litokisetso
Anyezi e khaotsoe ka mehele e halofo ebe e monya ho fihlela halofo e phehiloe. Ka mor'a hore re kenye li-mushroom le fry, ho fihlela metsi a lokolotsoeng a arohana. Eaba re e khutlisetsa ka colander ho ea qeta oli e ngata. Li-prunes tse entsoeng ka pele ho lihloa, likhutsana. Le likomkomere peel le grate e kholo grater. Khabeloa tlosa mahe. Beha likarolo: prunes (mayonnaise letlooeng), kana (mayonnaise letlooeng), li-mushroom, mahe (mayonnaise letlooeng), likomkomere. Sebeletsa salate e ntlafetse haholoanyane, e khabisitseng lehlabula la parsley.
Haeba u hlanya ka salate ka nama, joale re u eletsa salate le linaoa le khoho le salate "Obzhorka" e nang le khōhō .