Mahobe a mahe a linotši ke e 'ngoe ea metheo e ratoang ka ho fetisisa bakeng sa ho etsa mefuta eohle ea mahobe, ho tloha ho bonolo, ho ea pele le ho tse ling tse ngata. Motheo o joalo o kopantsoe ka ho phethahetseng le mekhabiso ea tranelate e bolila, tranelate kapa custard ka botoro, lebese le khutsitsoeng le lisebelisoa tse ling.
Ho pheha mahobe a mahe a linotši joang?
Etsa li-coke tsa mahe a linotši bakeng sa kaka e ka khoneha ka theknoloji e sa tšoaneng, nako le nako ha e fumana phetho e fapaneng, 'me, ka lebaka leo, ho latsoa tatso e ncha ea lijo tse phethiloeng.
- A boleng ba keke le ho tlatsoa mahe a linotsi e lokiselitsoe ho hlapa metsi kapa ka mocheso o tlaase ka sejana se nang le teteaneng tlase le tsoelang pele ho susumelletsa.
- Motsoako oa mahe a linotši bohobe bo ka ba metsi 'me bo ajoa ka letlalo, kapa bo boima, bo hlokang ho qhotsoa.
- Lijo tse bonolo le tse nang le monko o nang le monko oa mahe a linotši li fumanoa tlhahlobo ea biscuit.
- Ka mor'a ho qeta likobe le pele o baka, li kenngoa ho pota-potiloe ka moforomo.
- Ka mor'a ho baka, mahobe a fuoa sebopeho se lakatsehang, ho khaola lithapo tse sa tšoaneng ka sekoahelo se loketseng kapa poleiti.
Lijo tse monate tsa mahe a linotši
Lijo tse monate tsa mahe a linotši tse nang le li-thin crusts, ha li phehiloe hantle, li qhibiliha feela molomong mme li sebetsa ka mokhoa o tsotehang o nkhang hamonate. Khalase e loketseng tabeng ena e tla shapuoa ka tranelate e tsoekere e nang le tsoekere, e leng haeba, haeba u lakatsa, u ka eketsa lebese le lenyenyane, le nang le mouoane le lisiloeng eseng li-prune tse khōlō, linate.
Lijo:
- mahe - likotoana tse tharo;
- tsoekere ea granulated - 1 khalase;
- oli - 50 g;
- phofo - 600 g;
- mahe a linotši - 150 g;
- soda le ho e-1 teaspoon.
Litokisetso
- A otla mahe ka ho phaella ka tsoekere ho fihlela likristale li qhibiliha.
- Eketsa oli e bonolo, mahe a linotši, soda le ho e ts'oaea ebe o beha sekotlolo le hlama ka ho hlapa metsi ka metsi a phehile.
- E futhumatsa motsoako o tsohlang pele ka metsotso e 15.
- Tšela khalase ea phofo, tsosang boima ka matla ka metsotso e meng e 2 'me u tlose sekotlolo ho tsoa poleiti.
- Eketsa karolo e 'ngoe ea phofo, tlola hlama ho fihlela e tsoa matsohong.
- Arola lesapo bakeng sa liphallelo tse 7-8, tse behiloeng metsotso e 30 serame.
- Phunya mongolo ka mong ka letlalo, ho khabisoa ka moforomo, u etse bohobe ba mahe a linotši ka likhato tse 180 ka metsotso e 2-3.
Li-Cakes tsa Honey Honey
Haeba u batla ho chesa mahe a linotši a bonolo bohobe bakeng sa kaka, recipe e latelang e tla ba e loketseng ho phethahatsa maikutlo ka tsela e molemo ka ho fetisisa. E le motheo, ho sebelisoa hlama ea biscuit, e leng tlas'a tšusumetso ea mahe a linotši le soda le ho etsoa e le e entsoeng e loketse esita le moea o eketsehileng 'me ka nako e ts'oanang e fumana tatso e makatsang le monko.
Lijo:
- mahe - likarolo tse 5.;
- khalase - 2,5 likhalase;
- mahe a linotsi - 6 tbsp. likhaba;
- tsoekere ea granulated - 1 khalase;
- soda le ho e-1 teaspoon.
Litokisetso
- Kopanya mahe a linotši ka soda le mofuthu le ho futhumatsa ho fihlela foam e hlaha mme leseli le fifala.
- A otla mahe a nang le tsoekere ho fihlela likristale li qhibiliha ka ho feletseng 'me li ntle haholo.
- Kopanya lehe le mahe a mahe a linotši, kopanya phofo.
- Etsa li-biscuit tse oiled ka likhato tse 180 ka metsotso e ka bang 50.
- Ka mor'a hore ho phomole ka ho feletseng, setsi sa biscuit se hlahisoang ke likarolo tse 3 tsa longitudinal le mahobe a monate a mahe a linotši a tlotsitsoeng ka tranelate.
Lijo tse monate tsa mahe a linotsi
Haeba ho se na takatso ea ho lokisetsa mahobe a mahe a linotši a tloaelehileng ka metsi a ho itlhatsoa ka metsi , ebe joale o ba qeta ka matla, u ka sebelisa likhothatso tse latelang 'me ua etsa litlamorao tsa metsi. Tabeng ena, mahe a linotši a phehiloe ka tsoekere le metsi ho monate o monate, 'me hlama e tsoa metsi' me e ajoa ka letlalo.
Lijo:
- mahe - likotoana tse peli;
- tsoekere e nang le granulated - dikopi tse 2-3;
- mahe a linotsi - 3 tbsp. likhaba;
- metsi - 2 tbsp. likhaba;
- botoro - 50 g;
- khalase - 2,5 likhalase;
- soda le ho e-1 teaspoon.
Litokisetso
- Mahe a linotši a tsoakane le metsi le tsoekere, a futhumala ho pheha le ho fifala.
- Kenya soda, oli, kopanya.
- Hlatsoa mahe, kopanya motsoako o pholileng oa mahe a linotši hammoho le phofo.
- Phula e hlahisoang e kenngoa ka khaba le thipa holim'a matlalo a letlalo.
- Bake mahe a linotši maotong a mararo ka likhato tse 180 ho hlaba.
Bohobe bo nang le lehlabathe le mahe a linotši - recipe
E bonolo, e bonolo ebile e qhibiliha feela molomong oa hao, o fumana mahobe a mahe a linotši a lehlabathe bakeng sa kaka. Motheo o joalo o ka ba o lokiselitsoeng bakeng sa tšebeliso ea nako e tlang, o bolokiloe sebakeng se pholileng le se omeletseng bakeng sa likhoeli tse tseletseng le ho sebelisoa ha ho hlokahala. Ho e-na le botoro, u ka sebelisa margarine leha e le efe, esita le ho salmana.
Lijo:
- mahe - likotoana tse 4;
- mahe a linotsi le botoro - 250 g;
- tsoekere ea granulated - 50 g;
- soda le ho e-1 teaspoon;
- phofo - 750 g.
Litokisetso
- Ka har'a setshelo se nang le botlaaseng ba tlaase, mahe a linotši a futhumetseng, oli le tsoekere.
- Ka mor'a ho pheha, soda e kopane ebe e tlosoa mollong.
- Kenya mahe a otliloeng le phofo ea sesepa, kopa.
- Ka mor'a ho pholile, qhala likarolo tsa khefu le ho chesa likhetšoane tsa mahe a linotši ho fihlela lefifi le khanyang.
Lemon ea monate o monate
Mahe a linotsi a mahe a linotši a ka kojoa ka batter ea biscuit e lokiselitsoeng ka ho tlatsoa ka tranelate e bolila. O qetile li-biscuit tsa khaola ka mor'a hore ho phomole ho feletseng le ho theoleloa tlas'a thaole. E le ho koaheloa, sebelisa tranelate e bolila kapa tranelate, pele u kenngoa ka kopo ea sirapo ea kaka.
Lijo:
- mahe - likotoana tse tharo;
- phofo - dikopi tse 2;
- tranelate e bolila - 200 g;
- tsoekere ea granulated - 1 khalase;
- mahe a linotši - 150 g;
- soda le ho e-1 teaspoon.
Litokisetso
- E otla mahe ka tsoekere.
- Hlomella mahe a linotši a nyenyane ka soda le ho e pholileng, kopanya monate o monate le lehe motsoako.
- Eketsa phofo, kopanya, tšela hlama ka foromo e mafura.
- Bake kaka ka mocheso oa likhato tse 180 metsotso, ka mor'a ho pholile ho khaola ka 2-3 likarolo.
Mahe a linotsi mahobe a nang le linate
Lijo tse monate tsa mahe a linotši li ka tšeloa ka linate ha li ntse li bokella kaka, leha ho le joalo, ho hlahisa lijo tse sa tloaelehang le monko o monate ha o eketsa lero la linate. U ka sebelisa makotomane, linōkoana kapa li-walnuts tse hlahisitsoeng, ho li omisa ka paneng e omileng kapa ka ho hlahisa ka har'a sebareng ho fihlela u sa hlajoe hantle.
Lijo:
- mahe - likotoana tse 4;
- tsoekere ea granulated - 1 khalase;
- linate - 1 khalase;
- mahe a linotsi - 200 g;
- phofo - dikopi tse 2;
- soda le ho e-1 teaspoon.
Litokisetso
- Otla mahe a nang le tsoekere, eketsa linate tse sothehileng le pele o qhibilihisoa mme o kopantsoe le mahe a linotši.
- Eketsa phofo, kopanya le ho siea bosiu bosiu sehatsetsing.
- Ka foromo e nang le oli e behe ka 4-5 st. li-spoonfuls tsa hlama le ho chesa mahe a linotši mahobe a khanyang ka likhato tse 200.
Mahe a linotši a tsokolate
Lijo tse monate tsa mahe a linotši, haeba u li pheha ka ho tlatsoa ha cocoa, e fetoha monate oa 'nete, litšoaneleho tsa tatso tseo li tla li ananela ka thabo ka leino le monate le ba ratang chokolete. E le ho kenyelletsa motheo o joalo, ho ka ba molemo ho sebelisa krime e nang le tsokolate e tlatsitsoeng kapa lebese le phehiloeng.
Lijo:
- phofo - dikopi tse 3-3.5;
- Cocoa phofo - 4 tbsp. likhaba;
- oli - 60 g;
- tsoekere ea granulated - 1 khalase;
- mahe - likotoana tse peli;
- mahe a linotsi - 2 tbsp. likhaba;
- soda le ho e-1 teaspoon.
Litokisetso
- Mahe a linotši a kopantsoe le soda, o eketsa oli ebe o futhumala ka ho hlapa metsi, a hlohlelletsa.
- Tlosa sejana ho tsoa mollong, kopanya mahe a shapuoa ka tsoekere.
- Khalase e 'ngoe e kenyelletsoa phofo ea phofo, nako le nako ha e susumetsa boima ho fihlela likhahla li qhibiliha.
- Le karolo ea ho qetela ea phofo e eketsa kakao.
- Arola lehlakoreng la li-lobe tse 7-8, rotha e mong le e mong holim'a letlalo, ho koahela le fereko ebe o cheka ka metsotso e 2-3 ho likhato tse 220.
Lihobe tsa khekhe ea mahe a linotši
Lokisetsa mahobe a mahe a mahe a linotši ka har'a halofo ea hora, u fumane setsi se setle sa ho itlosa ka tranelate eo ue ratang haholo. Khetho ena e loketse ka ho khetheha ha ho se na takatso kapa monyetla oa ho sebelisa sebao. Limela li ka 'na tsa hloka ho hongata kapa ka tlase, empa u se ke ua li tlōla ka hlama.
Lijo:
- phofo - linoelo tse 1,5-2;
- tsoekere e nang le granulated - 1/3 senoelo;
- mahe a linotši - 40 g;
- soda le ho e - 0.5 tsp.
- lehe - sengoathoana se le seng;
- tranelate e bolila - 1 tbsp. khaba.
Litokisetso
- Tshibiliha ka saucepan oli, mahe a linotši, eketsa soda le ho e, kopanya.
- Etsa hore u shapuoa ka mahe a tsoekere, tranelate e bolila, phofo.
- Phula e phethiloeng e arotsoe ka likarolo tse hlano, e 'ngoe le e' ngoe e kentsoe tafoleng e lerōle.
- Fry le mahobe a pholileng a omileng a chesang ho fihlela a soeufala ka mahlakore ka bobeli.
Cake ea Mahe a linotši Multivariate
Mahe a linotši a mahe a linotši a multivariate a lokiselitsoe ka tsela ea mathomo . Phula ea biscuit e phahama haholo, e ka ba e bonolo, e bonolo le e nkhang hamonate. Kamora ho phethoa ha mokhoa o ka sehloohong, se ka hare ho sekotlolo se sala ka metsotso e 10-15 ho "mofuthu" le sekoahelo se koetsoe, ka mor'a moo biscuit e se e loketse mahe a linotši.
Lijo:
- phofo - dikopi tse 2;
- tsoekere ea granulated - 1 khalase;
- mahe a linotsi - 6 tbsp. likhaba;
- soda le ho e-1 teaspoon;
- mahe - li-pcs tse 5.
Litokisetso
- Ba beha soda le ho e-na le mahe a linotši ka mokokotlong, ba hlohlelletsa mme ba futhumetse ho fihlela mmala o fetoha.
- Otla mahe a nang le tsoekere, kopanya mahe a linotši le soda le phofo.
- Fetisetsa boima bo lekanang le bo bongata ka bongata bo nang le oli e ngata ebe o chesa Baking ka metsotso e 65.
Mahe a linotši a se nang oli ka microwave
Ho theha motheo oa kaka, o ka sebelisa ovine ea microwave. Lokisetsa tabeng ena, mahobe a mahe a linotši ntle le botoro, empa ka ho tlatsoa ha meroho, e leng ho fokotsa kakaretso ea lijo tse nang le lik'halori. Bakeng sa ho kenngoa ha lijo tse monate tsa tranelate tse loketseng tranelate e bolila, botoro kapa lebese le khutsitsoeng.
Lijo:
- phofo - 8 tbsp. likhaba;
- mahe a linotsi - 2 tbsp. likhaba;
- oli ea meroho le lebese - 8 tbsp. likhaba;
- tsoekere e nang le granulated - 120 g;
- mahe - likotoana tse peli;
- starch - 2 tbsp. likhaba;
- phofo e bakang - 2 tsp.
Litokisetso
- Otla mahe a nang le tsoekere, eketsa mahe a linotsi, botoro, lebese.
- Hlohlelletsa phofo ka starch le ho baka phofo.
- Fetisetsa hlama ka setsing sa ho pheha sejaneng sa microwave, se koahetsoeng ka mokotla kapa filimi.
- Bohobe bohobe bakeng sa metsotso e 7-10 ho feta matla.
- Ka mor'a ho pholile, khaola biscuit ka likarolo tse peli tsa longitudinal.