Bakeng sa ba se nang boikemelo ba ho ikitlaetsa le ba malapa a bona ka lijo tse monate tse monate le tse monate, re khothalletsa ho lokisetsa monate oa muffin ho latela ea khale ea risepe. Ka tlase re fana ka mefuta e sa tšoaneng ea ho baka e thehiloeng keng ea cottage, hammoho le lihlahisoa tse ipiletsang ka tsokolate le monokotsoai.
Li-muffin tsa tsokolate - e leng recipe ea khale
Lijo:
- Perefo ea koro - 210 g;
- lebese le feletseng - 140ml;
- phofo e bakang - 20 g;
- soda le ho ja lijo - 5 g;
- tsoekere ea tsoekere - 10 g;
- mahe a maholo a khōlo - lik'hilograma tse peli;
- tsoekere e nang le granulated - 95 g;
- botoro ea limela tse nang le mefuta e metle - 95 g;
- cocoa phofo 55 g;
- chokolete e lefifi - 75 g.
Litokisetso
Ho lokisetsa li-muffin tsa chokolete, ka sekotlolo se le seng re hloekisa phofo ea koro, phofo e bakang, soda le ho hlahisa phofo ea cocoa ebe re kopanya le tsoekere le tsoekere ea vanilla. Sejaneng se seng, whisk mahe a khōlo a khōlo, ebe o tšela lebese, a qhibiliha botoro 'me o boetse o phunyeletsa le motsoako.
Hona joale re kopanya likarolo tse omeletseng le motsoako oa lebese la mahe 'me re kopanya ho fihlela ho e-na le mokhoa o ts'oanang oa hlama le ho qhibiliha ka ho feletseng ha mafura a phofo. Tsokolate ea lefats'ane e tšeloe ka likotoana tse nyenyane ebe o li kopanya hlama.
Mefuta ea li-muffin e na le mafura a mangata haholo kapa re kenya li-mold tse khethehileng tsa pampiri ho tsona ebe li li tlatsa ka likarolo tse tharo tsa teko e lokiselitsoeng. Ka mor'a moo, re beha liaparo ka koloing e tukang ho ea ho likhato tse 175 'me re boloke maemo a joalo a mocheso ka metsotso e mashome a mabeli a metso e mehlano. Qetellong ea ts'ebetso ea ho baka, re lumella lihlahisoa hore li eme metsotso e mehlano ka ontong, ebe re e tlosa 'me re e tlohelle fatše.
Li-Muffins tse nang le cottage cheese - e leng khale ea risepe
Lijo:
- Perefo ea koro - 155 g;
- li-curd cheese - 220 g;
- phofo e bakang - 10 g;
- tranelate e bolila ea mafura a mafura a content - 60 g;
- mahe a maholo a khōlo - lik'hilograma tse peli;
- tsoekere e nang le granulated - 195 g;
- botoro - 65 g;
- letsoai le tloaelehileng - pinana e le 1;
- Vanillin kapa vanilla tsoekere, morara o omisitsoeng (ho ikhethela) - ho latsoa.
Litokisetso
Bakeng sa ho itokisetsa ho koala li-muffin kopanya hanyenyane ka maqeba a tsoekere a le tsoekere le grated cottage chisi, eketsa tranelate e bolila, botoro ea letsoai, letsoai la letsoai, phofo le ho baka phofo le ho kopanya tsohle ka hloko. Haeba o lakatsa, tatso ea lihlahisoa e ka tlatsetsoa ka ho phaella ha vanilla kapa morara o omisitsoeng.
Tlatsa tlhahlobo e lokiselitsoeng ka hlobo e nang le mafura bakeng sa li-muffin 'me u fe lihlahisoa metsotso e mashome a mabeli ho isa ho mashome a mane bakeng sa ho baka ka setofo se chesang sa 180.
Li-Muffins tsa Amerika - mokhoa oa khale oa risepe
Lijo:
- phofo ea koro - 260 g;
- lebese le feletseng - 175 ml;
- phofo e bakang - 20 g;
- Vanillin kapa vanilla extract - ho latsoa;
- khōlo e kholo ea mahe - sekoahelo se le seng;
- tsoekere ea granulated - 190 g;
- oli ea limela e hloekisitsoeng - 95 ml;
- letsoai - 0.5 di-teaspoon;
- Limatlafatsi tsa fatše - likhabapo tse 0.25;
- blueberries kapa blueberries - 160 g.
Litokisetso
Senotlolo sa katleho ho hlophiseng li-muffins tsa data, leha ho le joalo, joaloka tse ling tse ling, ka mokhoa o nepahetseng oa theknoloji oa ho theha teko. Ka setsing se le seng, kopanya lisebelisoa tsohle tse omeletseng, ebe u hlakola phofo ka sesepa. Ho
Kakaretso ea li-muffin tsa khale tsa Amerika li ka fetoloa hanyenyane ka ho li lokisetsa ka cherries kapa morara o omisitsoeng. E tla ba e monate le e monate.