A re ke re fumane litlhapi tse thahasellisang le tse sa utloahaleng bakeng sa ho etsa li-cookie tse nang le linate, tse loketseng tee e ncha kapa kofi e monate.
Khelo ea li-cookie tsa oatmeal tse nang le linate
Lijo:
- lebese - 150 ml;
- lihlahisoa - lintho tse 3;
- phofo ea oat - 4 tbsp. likhaba;
- lehe - likotoana tse 3;
- oli ea mohloaare - 3 tbsp. likhaba;
- tsoekere - 5 tbsp. likhaba;
- sinamone - 1 teaspoon;
- tsokolate bakeng sa mokhabiso;
- linate le litholoana tse omisitsoeng - ho latsoa.
Litokisetso
Ho lokisa li-cookie tsa oatmeal ka linate, kopanya lebese le Hercules, tšela oatmeal le kopanya. Etsa tlhahlobo e eme ka hora. Haeba u potlakile, o ka futhumatsa mocheso ka microwave, e le hore lebese le kene ka potlako ho li-oats. Ka mor'a moo, eketsa tse ling kaofela tsa metsoako 'me u kopanya ka botlalo ho etsa seaparo sa hlama, ho phutholoha le ho se kene. Abela li-cookie ka sopho e entsoeng ka letlalo mme u chesoe ka ontong ea preheated ka metsotso e 20-25 ho mocheso oa likhato tse 180. Ha u sebelisoa tafoleng, bakeha tsokolate e lefifi kapa e tšoeu e qhibilihisitsoeng haeba e lakatsa.
Li-cookie tse khutšoanyane tse nang le linate
Lijo:
Bakeng sa teko:
- phofo - 200 g;
- botoro - 120 g;
- lebese - 1 tbsp. khaba;
- tsoekere le letsoai - ho latsoa.
Bakeng sa mokatong oa bobeli:
- linate - 300 g;
- botoro - 150 g;
- tsoekere e tsoekere - 200 g;
- mahe a linotsi - 80 ml;
- lebese - 2 tbsp. likhaba;
- letsoai - pinch;
- lehlaka la linate - 1 tbsp. khaba.
Bakeng sa mokatong oa boraro:
- chokolete e bohloko - 100 g.
Litokisetso
Ho baka libiskiti tsa mahe a linotši tse monate ka linate, nka sengoathoana se pholileng sa botoro, se sehe ka likotoana tse nyane. Kopanya phofo ka thoko le tsoekere le letsoai, ebe o eketsa oli le ho senya ntho e 'ngoe le e' ngoe ho fihlela e hlahisa homogeneous crumb. Ka mor'a moo, ka bonolo u tšollele lebese mme u khumse hlama e ts'oanang. Ebe ue tšela ka lekhasi le leng ebe ue kenya sejaneng sa ho baka. Hlama e kenngoa ka sehatsetsing, 'me sehate se chesitsoe' me se futhumetse mocheso oa likhato tse 200-210. Ebe u kenya lakane ka hlama ka bonolo ebe u chesa metsotso e 10.
Lekhetlong lena le halefile ho fihlela ka linate tse omisitsoeng tse omileng, li tšollele thaole 'me u tsamaee u pholile. Ka mor'a moo, re lokisa li-toffee: beha mahe a linotši, lebese, tsoekere, oli le letsoai ka sekotlolo se nang le teteaneng. Letsoa, tlisa boima ka mocheso o mofuthu ho pheha le ho pheha metsotso e 'ngoe kapa tse peli, ho fihlela tsoekere e qhala ka ho feletseng. Tlosa mollong, eketsa linate le joala, kopanya. Ebe u beha motsoako oa linate ka khase holim'a kaka, ka bonolo u behe sebopeho ka har'a sebareng bakeng sa metsotso e 15-20. Ebe ka bonolo tlosa ho baka 'me u tsamaee ho pholile. Ha li-cookie tse nang le linate li pholile, qhibiliha tsokolate ka letsatsing la ho hlatsoa metsi mme ue tšollele ka mokhoa o ts'oanang holim'a lepa la lepa. Re fana ka phekolo e fokolang ho e tlosa, ho e tlosa ka hlobo, e e fetisetsa ho grate ebe o khaola li-cookie ka linate le mahe a linotši likarolong.