U ka lokisetsa linoala tse monate ka boeena. Li-recipe tsa joala tse raspberry ka vodka li u letetse ka tlaase.
Joala ea rapberry ka lapeng ka vodka
Lijo:
- raspberry - 500 g;
- acid e citric - 5 g;
- tsoekere e nang le granulated - 700 g;
- metsi a phehiloeng - 500 ml;
- vodka - 1,3 litres;
- tsoekere ea tsoekere - 5 g.
Litokisetso
Tlatsa li-monokotsoai tse butsoitseng tsa metsi le pheha mollo o monyenyane ho fihlela monokotsoai o khanyang. Sena se ka nka hoo e ka bang hora. Ka nako eo nka monokotsoai, tšela ea tsoekere le kopanya hantle ho fihlela e feletseng qhibiliha. Ebe u sebelisa sesepa, tšela sirapo e hlahisang botlolo. Eketsa acid e citric, vodka le vanilla tsoekere. Re koala botlolo, sisinya hantle 'me re tsamaee lihora tse peli mofuthu. Nako e 'ngoe le e' ngoe ea hora tse ka hare ho botlolo li lokela ho sisinngoa. Re hloekisa joala ka mekhahlelo e mengata ea gauze, e tšollele ka libotlolong 'me u tiise ka tieo.
Recipe bakeng sa tahi ea raspberry ka vodka
Lijo:
- tsoekere - 1 senoelo;
- vodka - 500 ml;
- raspberry.
Litokisetso
Ka nkho e le nngwe, tšollela khalase ea tsoekere, tšela ka 500 ml ea vodka 'me u behe tse tala e le hore pitsa e tlatsoe ka holimo. Tšoara ka nkhono nylon ea cap, mme u tlose ho tsitlella sebakeng se lefifi. Letsatsi le leng le le leng banka e hloka ho sisinngoa. Matsatsi a latelang ka filori ea liqueur tse 10.
Lijo tsa rapberry - recipe ea vodka
Lijo:
- raspberry - 350 g;
- Lemon - halofo;
- vodka - 700 ml;
- sirapo ea tsoekere - 180 ml.
Litokisetso
Ho hlatsoa li-raspberry, li-monokotsoai li hloekileng. Re e beha ka nkho ebe re e fetisetsa sebakeng sa litapole tse pholileng. Eketsa likhase ho ea halofo ea lemon ntle le thollo e tšoeu 'me u tšollele vodka. Re tsitlella matsatsing a 21, ebe o hloekisa mme o hlophisa ka sefahleho sa k'hothone. Lokisetsa sirapo ka karolo ea 1: 1 'me u e kenye tincture. Re boloka seno ka libeke tse seng kae, ebe joale se loketse ho sebeletsa.
E itšetlehile ka raspberry joala le khubelu currant ka vodka
Lijo:
- Raspberry e butsoitseng - 400 g;
- khubelu ea currant - 300 g;
- sirapo ea tsoekere - 250 ml;
- lime - sekoahelo se le seng;
- vodka - 550 ml;
- 1 cinnamon stick;
- orange - sengoathoana se le seng;
- vanilla e nkiloeng - 2 tsp.
Litokisetso
Li-Raspberries le currants, li hlophisoa ebe li behoa ka nkho. Eketsa lihlahisoa tsa orange le lemon, sinamone. Tlatsa tsohle ka vodka mme u phehelle libeke tse 6, ka linako tse ling u sisinyeha. Hlalosa sefahleho, filthara, eketsa sirapo ea tsoekere (tekanyo ea eona e ka fetoloa ho latela lithahasello tsa hau), vanilla e ntšitsoeng, e hlohlelletsa 'me e fane ka libotlolo tse entsoeng.