Li-cookie le tsokolate ke lijo tse tloaelehileng tsa Amerika tse qalileng moo 'mè oa ntlo a molato, a lebala ho qhibiliha likotoana tse nkhang hamonate. Ho tloha ka nako leino leino le monate la lefats'e lohle le ananela ponahalo ea lona e bonolo le tatso e hlollang. Ho phela hantle ka mekhoa e mengata, ho monate ho noa ho noa, ho nolofalletsa ho pheha, ho boloka karolo ea eona e khethehileng ka lilemo tse mashome a mararo 'me e ntse e tumme.
U ka pheha cookie joang ka tsokolate?
Li-cookie tse nang le likoti tsa tsokolate ha li hloke mekhoa e ikhethang: u lokela ho khetha lihlahisoa tsa boleng bo phahameng, ho khomarela boholo le ho boloka nako le mocheso oa puso. Mothati le mohato: kopanya metsoako ea hlama, refrigerate, fa sehlahisoa sebopeho mme se se romele ho ontong. Ho baka, ho bōpiloe ka nako e khutšoanyane, ho tla ba moputso o motle o loketseng.
Lijo:
- botoro - 120 g;
- tsoekere - 120 g;
- lehe - sengoathoana se le seng;
- phofo - 200 g;
- soda le ho e-1/4 tsp.
- black chocolate tile - 1 pc.
Litokisetso
- Oli e nang le sweetener le lee, tsosa.
- Kopanya lisebelisoa tse omileng le ho kopanya le motsoako oa oli.
- Kenya letsoho ka boima, arola ka halofo 'me ue qete ka boroso. Beha lehare ho kotara ea hora.
- Khaola likaroloana ka likarolo ebe o li beha ka letlalo.
- Bake cookie le chokolete ka nako e fetang metsotso e 10 mocheso oa likhato tse 180.
Li-biscuits tsa Amerika le chokolete
Li-biscuits tsa Amerika, recipe e nang le tsokolate-e leng lijo tse tsoang ho batho ba tloaelehileng, ka lebaka la boteng ba tee e ntšo makhasi a monko o nkhang hamonate, pele e phaella ka limela tse ommeng, li kenngoa ka phofo. Kaha li tsoa Amerika, ho tloaelehile ho eketsa Senyesemane "Earl Grey" hlama.
Lijo:
- phofo -450 g;
- "Earl Grey" tee - 15 g;
- margarine - 250 g;
- tsoekere e phofshoana - 250 g;
- Tsokolate chips - 200 g;
- marotholi a seng makae a samente;
- letsoai la pinch.
Litokisetso
- Kopanya lintho tsohle tse omileng tse tsoang lenaneng.
- Whisk ea margarine e nang le tsoekere, eketsa mofuthu le lichelete.
- Kopanya motsoako, kopanya boima mme o o behe sehatsetsing metsotso e 20.
- Fomake mahobe ebe o chesa ka ontong ka mocheso o mofubelu ho fihlela o hlanya.
Li-coat oatmeal le tsokolate
Li-coat ea oatmeal le tsokolate ke mokokotlo oo li-flakes, tseo hangata li hlahisang melancholy, li hlahisoang ka boleng bo fapaneng ka ho feletseng, ke tsona motheo oa lijo tse nang le monate o monate, eseng phallo. Lihlahisoa tsa sehlahisoa sena li tsebahala ho bohle, ka hona, ho baka joalo ho nepahetse ho isoa sehlopheng sa bana feela, empa hape le phepo ea lipapali . Li-baking tsa halofo li matlafatsa lijo.
Lijo:
- botoro - 75 g;
- tsoekere e sootho - 50 g;
- phofo - 80 g;
- li-flakes tse mafura-250 g;
- metsi a chesang - 30 ml;
- marotholi a tsokolate - 70 g.
Litokisetso
- Oli e nang le monate o monate, eketsa soda le metsi, lisebelisoa tse omeletseng tsa lenane le marotholi.
- Ho tloha boima, theha libolo, beha ka letlalo 'me u romelle ka ontong ka metsotso e 15 ho 180.
Li-biscuits tse nang le cranberries le chokolete e tšoeu
Libiscuits tse nang le tsokolate e tšoeu - sebaka sa mehopolo. Ha a e-na le litšobotsi tse bonolo ho feta mong ka eena, o kopana hantle le monokotsoai. Bopaki ba sena ke kopano ea pele le cranberries, e sa khethollang feela ka 'mala le tatso, empa hape e khabisa sejana ntle le litšenyehelo tsa lichelete. Kopano e khethehileng ke monyetla oa ho boloka hlama ka lehare.
Lijo:
- margarine - 150 g;
- tsoekere e sootho - 150 g;
- lehe - sengoathoana se le seng;
- phofo - 150 g;
- ho hlahisa vanilla - 1/2 tsp;
- phofo e bakang - 1 teaspoon;
- metsi a 20ml;
- marotholi a tšoeu a tsokolate - 100 g;
- Cranberry e omisitsoeng - 50 g.
Litokisetso
- Otla lihlahisoa tse tharo tsa pele ka mohlahlobi.
- Ntle le ho tlosa mixer, kenya lisebelisoa tse omeletseng.
- Kopanya marotholi, li-cranberries, metsi a batang le ho hlaba hlama.
- Beha li-cookie tse bōpehileng ka chokolete ka letlalo.
- Bake ka ontong ka halofo ea hora ka likhato tse 200.
Cookie e khutšoanyane ka tsokolate
Li-cookie tse khutšoanyane tse nang le tsokolate ke recipe e ka bitsoa habonolo ebile e entsoe ka maiketsetso. Ho itšetlehile ka molao-motheo: "Ntho e 'ngoe le e' ngoe e kopanya, e tsoe 'me e chesoe", e boloka nako e ngata hoo e u lumellang ho pheha monate oa hao o ratehang, esita le ka potlako, bakeng sa lijo tsa hoseng. Karolo ea hora ea nako e tla fana ka sepheo se setle - lipompong tse 'nè li tla fepa.
Lijo:
- margarine - 200 g;
- tsoekere - 120 g;
- lehe - likotoana tse 3;
- phofo - 350 g;
- phofo e bakang - 1 teaspoon;
- tsokolate ea crumbs - 100 g.
Litokisetso
- Kopanya margarine, sweetener le mahe a nang le mixer.
- Ha u ntse u kopanya, kenya lisebelisoa tse omeletseng.
- Kenya makhekheng a monate, kopanya u kenye kahare ho metsotso e mehlano.
- Senya moqolo, o kope ka khalase 'me u romele li-cookie tse entsoeng ka maiketsetso ka ontong ho 180 ho fihlela u khubelu.
Li-cookie le linate le tsokolate
Li-bisut tse nang le tsokolate - tiisetso e 'ngoe ea hore lihlahisoa tse kopantsoeng lijong tse ling li shebahala li le ntle,' me risepe e tiisa sena: bohobe bo lehlabathe le ho tlatsoa ka tranelate, e monate ka hazelnut, ka hora e fetoha e bonolo, empa e ruile ka lijo tse tsoekere. Botle le bobebe ke karolo e khethehileng ea sejana sena.
Lijo:
- oli - 220 g;
- tsoekere - 100 g;
- phofo - 400 g;
- lebese le futhumetseng - 380 g;
- tile ea tsokolate e lefifi;
- hazelnut - 200 g.
Litokisetso
- Likarolo tse tharo tsa pele li pentiloe, beha 2/3 ka letlalo 'me u phehe metsotso e 10 ka likhato tse 180.
- Ka lebese le khutsitsoeng, kena ka 80 g ea lik'hamera, mocheso le ho hlohlelletsa ho fihlela o le joalo.
- Abela motsoako le motsoako.
- Hlatsoa hazelnut le liqhoa tse khethiloeng ka holimo.
- Boea ka 160 ° C ka halofo ea hora 'me u khaole likarolong.
Li-cookie le banana le tsokolate
Li-biscuits tse bonolo tse nang le tsokolate - e 'ngoe ea likhetho tsa ho baka e monate, karolo ea eona e leng ho tlatsa lero la litholoana kapa monokotsoai. Ho sebelisa motsoako oa setso sa protagonist ea risepe le banana, u ka etsa mohlolo o ke keng oa khahloa ke bana feela, empa batho ba baholo. Re tla tlameha ho bua ka lihora tse peli, empa phello e tla khahlisa.
Lisebelisoa
- margarine - 200 g;
- tsoekere - 180 g;
- lehe - sengoathoana se le seng;
- phofo - 320 g;
- phofo e bakang - 1 teaspoon;
- tsokolate e tšoeu - 100 g;
- banana - 2 likotoana;
- likoti tsa kokonate - 15 g.
Litokisetso:
- A otla lihlahisoa tse hlano tse qalang, kenngoa ka sekotlolo ebe o kenya serame ka hora.
- Phala ea maqhubu, fana ka khalase ea sebete ka sebōpeho sa tsokolate ea selikalikoe.
- Kopanya li-mugs, u li tlatse ka ho tlatsa, ebe u chesa ka ontong ka 180 ° C ka halofo ea hora.
- Li-cookie le chokolete ka hare li khabisitsoe ka coconut shavings.
Li-biscuits tsa ginger le tsokolate
Recipe ea cookie e nang le tsokolate le linoko e tla ipiletsa ho esita le gourmet e rarahaneng. Phetolelo ena e sebelisoa ka mafolofolo ke lichelete tsa lijo tse phahameng. Etsa setsebi se seng tlaase ho beng ba phahameng, mohlomong ka matsoho a hao, ipehe letsoho le linoko tseo u li ratang haholo 'me u fane ka halofo ea hora ho etsa sejana se tšoaneloang ke papatso ea reschorente.
Lijo:
- phofo - 600 g;
- phofo e bakang - 1 tbsp. khaba;
- tsoekere e sootho - 70 g;
- ginger ea fatše - 1.5 tbsp. likhaba;
- sinamone - 1/4 tsp khaba;
- pepere e ntšo;
- vanillin ea pinch;
- makhapetla a tsokolate e bohloko - 150 g;
- oli ea meroho - 150 ml;
- lebese - 125 ml.
Litokisetso
- Mefuta eohle e omeletseng ea lenane lena le ikopanya, kenngoa lebese, botoro le li-crumb.
- Hlahisa boima le khaba ka letlalo.
- Bake ka likhato tse 200 ka kotara ea hora.
Li-biscuits tsa Orange tse nang le chokolete
Li-biscuits tse nang le lamunu le chokolete li phekola ka motsoako oa likarolo tse peli tse fapaneng ka ho feletseng, tse tlatsanang. Ho tsoelapele ka sehlooho sa ho baka ka tsela e potlakileng le e bonolo ke ntho e monate ho khutlisetsa phetolelo ena, haholo-holo kaha kereke e thehiloe ka khase e tloaelehileng ea khale, 'me ho hlokahala hore u hlomphe lihlopha tsa khale. Likarolo tse leshome le metso e mehlano tse mebe li tla hopotsa lelapa la meetlo.
Lijo:
- margarine - 50 g;
- tsoekere - 50 g;
- phofo - 100 g;
- phofo e bakang - 1 teaspoon;
- orange - sengoathoana se le seng;
- marotholi a tsokolate - 50 g.
Litokisetso
- Kopanya lihlahisoa tse 'nè tsa pele tse nang le lero la orange, tšela 30ml ea lero la eona' me u khumse hlama.
- Sebete le chokolete ke mokhoa o phethahetseng oa lozenge.
- Beha li-billets ka letlalo mme u chesoe ka mokhoa oa 180 ° C bakeng sa kotara ea hora.