Ho na le maikutlo a ke keng a lebaleha ho uena ho latsoang motsoako o hlollang oa cocoa o chesang le moea oa marshmallow marshmallow. Ka mor'a moo, re tla u bolella mokhoa oa ho itokisetsa lisebelisoa tsa lijo tse monate, hape u u bolelle hore na u ka noa kakaoe joang ka marang-rang.
Cocoa le marshmallow marshmallows - khabiso
Lijo:
Bakeng sa cocoa:
- koao phofo 45 g;
- lebese le feletseng - 490 ml;
- tsoekere ea granulated - 30-40 g;
Bakeng sa marshmallow marshmallows:
- gelatin - 15 g;
- metsi a hloekisitsoeng a phehiloeng kamoreng ea mocheso - 150 ml;
- metsi a hloekileng a hloekileng - 75 ml;
- tsoekere e nang le granulated - 325 g;
- oli e citric - 1/3 ea khaba;
- ho soda soda - 1 pinch;
- letsoai - 1 pinch;
- tsoekere e phofshoana - 40 g;
- litapole tsa starch kapa poone - 40 g.
Litokisetso
Mohato oa pele ke ho lokisetsa moea oa marshmallow marshmallow bakeng sa cocoa. Tshebetso ea pōpo ea eona e telele le e thata, empa phello ea bohlokoa. Ntlha ea pele, ho lokisa sirapo metsing a chesang re qhala ligrama tse 175 tsa tsoekere e nang le granulated, eketsa acid e citric le ka mor'a ho belisa boima ka mollo o itekanetseng tlas'a sekwahelo metsotso e mashome a mabeli a metso e mehlano. Ka mor'a moo, ha sirapo e pholile, re kenya letsoho ka ho soda soda le ho tsosoa hantle.
Gelatin e tšela metsi mocheso oa motsoako (30 di ml) 'me u emelle metsotso e ka bang mashome a mabeli, ka mor'a moo re futhumale, re hlohlelletsa, ho hlatsoa metsi ho fihlela likristale tsohle tsa gelatin li ntse li fola.
Ka sekotlolo se fapaneng re kopanya metsi a setseng, tsoekere le letsoai le ho eketsa ligrama tse 80 tsa sirapo e lokisitsoeng pele. Re tlisa motsoako, o hlohlelletsang, sebakeng se phehang. Ebe re fokotsa mocheso ka bonyane 'me re futhumatsa metsotso e meng e robeli, re sa sitise.
Senya gelatin ka sejana se otlang ka mokhoa o loketseng 'me u qale ka lebelo le tlaase ho e sebetsana le motsoako. Kamora metsotso, tšela seropo e nyenyane e chesang, eketsa lebelo la sesebelisoa le whisk bonyane metsotso e leshome le metso e mehlano. Phello ea ts'ebetso ena e lokela ho ba moea o bosoeu le boima bo hlabang, boo re bo kenang ka foromo, bo behiloe ka filimi e nang le oli e nang le oli.
Hona joale re na le mosebetsing ka sehatsetsing ka lihora tse 'maloa ho omella,' me ka mor'a moo re e fetisetsa tafoleng, e fafatsoa ka motsoako oa tsoekere e phofshoana le starch. Fapanyang filimi ea lijo ka hloko, khaola limela tse lekaneng ebe u li tšela ka har'a motsoako o monate oa starch. Marshmallow bakeng sa cocoa e loketse.
Hona joale re tla noa. Ho etsa sena, kopanya phofo ea cocoa le tsoekere, eketsa lebese le lenyenyane le batang le ho hlohlelletsa ho qhibiliha marotholi ohle. Bohle ba lebese bo halefile ho pheha, ebe o tšela ka har'a eona setho se lekaneng sa cocoa le tsoekere, kopanya, pheha ka mocheso o monyenyane metsotso e seng mekae mme u tlose mocheso.
Ho sebeletsa, tšela seno se chesang ka linoelo 'me e mong le e mong a lahlele li-cubes tse seng kae tse phehiloeng ka moea oa marshmallow marshmallow. Ka metsotso e se mekae likotoana li tla qhalakana ka ho feletseng kapa li arohane ka cocaa, li koahe ka holim'a metsi ka mobu o makatsang.