Tea e noa veine

Mofuta o mong oa joala o fetotsoeng ka veine e ka 'na ea se ke ea e-ba ntho eo ue ratang haholo, ho tloha ha ho etsoa tlhahiso ea khale, ha ea ka ea nka nako e telele pele ho bopa phepelo ea seno e thehiloeng tee, eseng veine. Ho nolofalloa ho noa veine e ngata haholo, empa ho e etsa re tla e bolella joang.

Joang ho etsa veine e nang le mulberry e ngata?

Lijo:

• makhasi a tee - 2 1/2 tsp;
• cloves - 3 buds;
• sinamone - 1 stick;
• peel e entsoeng ka orange - 1/2 tsp.
• grated lemon peel - 1/4 tsp.
• Anise - 1 linaleli.

Litokisetso

Re tšela khalase ea metsi ka sekotlolo ebe rea e belisa. Ha metsi a futhumetse, re roba thupa ea sinamone mme re e beha ka makhetlo a mabeli a gauze hammoho le tse ling kaofela tsa linoko, sehlaha le makhasi a tee. Re tlama methapo ea gauze ho thepa.

Re kenya mokotla oa linoko ka metsi a belang mme re emetse ho fihlela tee e phehiloe, ka mor'a moo re tšela seno ka linoelo ebe rea e chesa.

U ka etsa joang veine e nang le mefuta e mengata ka litholoana?

Lijo:

• tee e nokiloeng - 150 ml;
• di-cider - 60 ml;
• apple - sekoahelo se le seng;
• sinamone - 1 stick;
• mahe a linotši - ho latsoa.

Litokisetso

Re hloekisa le ho khaola apole , ebe re tšela cider ea apole ebe re e beha mollong. Ka har'a setshelo se nang le liapole re beha sente ea sinamone le mahe a linotši, e le hore liapole li se ke tsa fifala ka ho li fafatsa ka lero la lemone. Hang ha liapole li qala ho ba bonolo, 'me metsi a mangata a phahama, tšela tee ka sekotlolo ebe o e tlisa ho pheha. Re tšela seno se chesang ka khalase mme re e sebeletsa.

Recipe ea veine ea mulled

Noa, o lokiselitse ho latela setho sena, ka ponahalo ea sona ha se tlase ho veine ena e nang le mefuta e mengata. Mona 'nete ha e etsoa ha e tsejoe haholo ho lihlopha tsa khale tsa litlolo, ho kenyeletsa karolo e ikhethang e bapaloang ke cranberries. Ke ka lebaka la tee ena ea tee e nang le mefuta e mengata ea lino tse monate ho tloha feela seno se monate se fetoha se molemo.

Lijo:

• metsi -1 l;
• Cranberries - 85 g;
• 1 lemon peel;
• li-cinnamon lithupa - 2 pcs.;
• ginger - karolo ea 2 cm;
• tee - 2 sachets;
• mahe a linotši - ho latsoa.

Litokisetso

Tšela metsi ka pane 'me u behe kranberry ho eona, lithupa tsa sinamone, ginger e nang le grated le zest. Ho latsoa, ​​eketsa lero la lemone. Re tlisa metsi ka linoko ho pheha, ka mor'a moo mollo o tlosoa 'me o pheha metsotso e 20 tlas'a sekwahelo. Ha nako e fetile, re romela 2 tekotla ea tee ho saucepan ebe re brew bona metsotso e 3-5. Ho latsoa, ​​re tlatsetsa seno le mahe a linotši, ebe re a tšela ka setsing se seng, se koahetsoeng ka likarolo tse 'maloa tsa gauze. Re pholisa hantle lero la melee ebe re tšela senoa holim'a likhalase.

Haeba u etsa qeto ea ho etsa tee ena letsatsing le chesang, joale u ka e tlatsa ka leqhoa kapa metsi a batang a leqhoa.