Funchoza ke starch e tšesaane kapa raese noodle, e atisang ho bitsoa khalase ka lebaka la litšoaneleho tsa eona tse hlakileng.
Ka fuchozoy lokisetsa sopho e sa tšoaneng, lijana tsa lijo le salate. Lijana tse tsoang ho eona li ke ke tsa chesa feela, empa li boetse li na le metsi. Empa ntho ea bohlokoa ka ho fetisisa ha e lokisetsoa ke ho tlatsa monate le monko. U ka e reka e loketse lebenkeleng leha e le lefe, 'me u ka etsa fuchozy ka majoe a hau.
K'hepe ea ho tsosolosa ho fokotsa
Lijo:
- oli ea sesame ea tlhaho - 1 tsp;
- pepere e khubelu e bolileng - 1 teaspoon;
- mobu oa coriander - 1 teaspoon;
- soy sa setho sa tlhaho - teaspoon e 1.
Litokisetso
Joang ho lokisa fuchozy? Ka hona, pepere e khubelu ea lefatse e tsoakane ka sekotlolo se nang le coriander ho fihlela homogeneous motsoako o fumanoa. Joale re tšela oli ea sesame le sauce ea tlhaho ea soya. Li tsoakane ka ho feletseng, li romeloa sehatsetsing, ebe li nosetsa ka ho lokisa fatchozu.
Recipe bakeng sa ho tlatsa tlaleho ea Korea bakeng sa ho fokotsa
Lijo:
- oli ea meroho e sa khathollang - 550 ml;
- asene ea tafura - 170 ml;
- tsoekere ea granulated - 40 g;
- pepere e mongobo fatše - 2 g;
- letsoai le monate - 20 g;
- acid e citric - 2 g;
- fatše coriander - 2 g;
- ginger ea fatše - 2 g;
- pepere ea pepere - 5 g;
- Fresh garlic - 10 g;
- metsi a hloekisitsoeng - 250 ml.
Litokisetso
Metsi a tšolleloa ka sekoahelo, a tlisa ho pheha, a hlahisa letsoai le tsoekere ea granulated. Ebe u eketsa ka hloko oli ea limela, veine, u lahlele linoko le konofolo e nang le pepere . Tsohle e tsoakane, hape e tlisoa ho pheha, e koahela ka sekwahelo ebe e tloha ho pholile. Ho itokisetsa ho sebelisoa ha mokhoa o tsoileng matsoho oa Sekorea ho boetse ho sebelisoa lijo tse ling tsa lijo tsa Asia.
Ho apara salate ho tloha fuccoza
Lijo:
- ho ferekanya;
- lijo tsa tlhapi;
- phofo ea curory - 2 tsp;
- soy sauce - 1 teaspoon;
- lero la lemone - 2 tbsp. likhaba;
- oli ea sesame - 2 tbsp. likhaba;
- konofolo - 2 cloves;
- botala bo botala - 20 g.
Litokisetso
Funchozu e tšela metsi a belang mme u phehelle metsotso e 10. Joale li-noodle tse feliloeng li lahleloa ka colander, 'me metsi ha a tšolloe leha ho le joalo! Pepere e monate e khubelu le onion e sebetsanoa ebile e khabisitsoe ka mefuta e menyenyane. Hona joale re lokisetsa marinade: khaola celyantro e hahiloeng hantle, 'me konofolo e hloekisoa ebe e kenngoa mochine oa khatiso. Ka mor'a moo, kopanya likhaba tse seng kae tsa metsi a setseng ka oli ea sesame le sauce ea soya. Lahlela phofo e nyenyane ea curry, moriri oa coriander, garlic le tšela lero la lemone. Re romela mongobo mollong o fokolang mme o pheha hantle metsotso e 2, re susumetsa ka matla.
Funchozu e monate, e kopantsoe le lijo tsa leoatleng, pepere, eiee le ho apara ka moriana!