Khoho ka batter e lokiselitsoe ka litsela tse ngata, 'me phello e lula e le ntle. Maqeba, maoto kapa li-fillets li bonolo, li bobebe ebile li monko o monate. Ho lokisetsa sejana o hloka feela ho ikhethela mohloli o motle ka ho fetisisa oa tlhahlobo, e leng ho tla thusa ho etsa phekolo e ntle.
U ka etsa joang lijo tsa lijo tsa kana?
Khoho e bonolo ka ho fetisisa ea khoho e lokiselitsoe ho tloha mefuteng e meraro ea motheo - mahe, phofo le lebese 'me e tlatsitsoe ka mefuta eohle ea linoko. O ikarabella ka juiciness ea nama, kahoo nakong ea ho lokisetsa o hloka ho hlahloba ho tsitsisa ha eona, ha ea lokela ho ba e teteaneng haholo kapa e metsi. Ho etsa hore sekhahla sena se fetohe phofo e ngata haholo e nkeloa sebaka ke starch.
Lijo:
- lehe - sengoathoana se le seng;
- phofo - 4 tbsp. l.;
- lebese - 100 ml;
- letsoai, pepere;
- starch - 1 tbsp. l.
Litokisetso
- Hlatsoa lehe le lebese.
- Kenya letsoai, eketsa linoko.
- Kopanya phofo le starch 'me butle-butle u tšollele ka har'a lebese-motsoako oa lebese, u roba hlama, joalokaha eka ke ka pancake.
Khofu ea khoho ka pan - recipe
Keletso ea lesapo la khoho ka lero le pholileng e otlolohileng e bonolo haholo. Ho tswa ho letlalo la matsoele le tlosoa 'me le arohanngoa le lesapo,' me e sala e le e nyenyane-e kenyang likhoho ka batter le ka fry ho fihlela e le mongobo o mofubelu. Sejo se monate se tla be se loketse metsotso e 20, ho nahanne ka ho lokisetsa lihlahisoa. Boholo ba likarolo tsa nama u ka ikamahanya le tsona, ntho e ka sehloohong ke hore ha li na lithane tse fetang 1 cm.
Lijo:
- li-fillets - 500 g;
- lehe - sengoathoana se le seng;
- phofo le starch - 2 tbsp. l.;
- lebese - 100 ml;
- letsoai, pepere;
- oli bakeng sa ho monya.
Litokisetso
- Khaola li-fillets likotoana, letsoai.
- Kopanya mahe ka lebese, phofo le starch, nako le letsoai le pepere.
- Etsa sefahleho ka seng ka batter le ka monate ka oli ho fihlela mahlakoreng a khauta.
Lijo tsa likhoho ka batter
Lokisetsa maoto a likhoho ka batter ha ho thata haholo ho feta ho fata. Phoofolo e ka qeta metsotso e 20 e kolobetsoe, e koetsoe ka letsoai le pepere. Letopa tabeng ena le itokiselitsoe motheong oa metsi a leqhoa, e khothalletsa ho thehoa ha mokokotlo oa 'nete o pholileng. Fry nama ka mocheso o tlaase, e le hore maoto a be le nako ea ho itokisetsa ka botlalo.
Lijo:
- li-6-pcs.;
- metsi a leqhoa - 200 ml;
- phofo e bakang - 1 h l;
- motsoako oa phofo le starch - 150 g;
- paprika - 1 tsp;
- letsoai, pepere;
- oli bakeng sa ho monya.
Litokisetso
- Tsamaea maoto ka letsoai le pepere ka metsotso e 15-20.
- Kopanya phofo, starch, paprika, letsoai, tšela ka metsi a iced, hlohlelletsa e le hore ho se na maqhubu.
- Koala maoto ka hlama.
- Khoho ea batter e halikiloe ka phokaneng ea oli, ka mocheso o tlase ho fihlela o le putsoa ka khauta.
Khoho ea khōhō ka lero le pholileng
Khoho ea likhoho ka batter - tharollo e phethahetseng ea ho bokana ha metsoalle. Li tla be li phaella ka ho fetisisa ho biri ha hlama e entsoe ka linoko tse nyenyane le tse monate. Ka mapheo a khaola phalanx e feteletseng, e atisa ho chesa nakong ea ho pheha le ho senya tatso ea ho qetela ea lijo. U ka fafatsa nama esale pele ka li-breadcrumbs kapa oat flakes, kahoo e fetoha sekhahla se phoroselang.
Lijo:
- mapheo - 8 pcs.;
- starch - 3 tbsp. l.;
- phofo - 100 g;
- lehe - sengoathoana se le seng;
- metsi a leqhoa - 100 ml;
- li-flakes tsa ½ tsp;
- letsoai, pepere, paprika;
- li-flakes tsa bohobe;
- oli bakeng sa ho monya.
Litokisetso
- Mapheo a metsi, pepere.
- Ho tloha phofo, mahe le metsi, etsa lijo tse tsoekere, nako le letsoai, chili, paprika, hlohlelletsa.
- Maqhubu a rotha ka starch, a penya ka batter le pan ka lijo-thollo.
- Khoho ka batter e chesang e halikiloe ho tloha mahlakoreng a mabeli ho ea ho khauta ea khauta.
Kholetse ea likhoho ka batter ka ontong
E monate haholo ebile e na le thuso haholoanyane ke khoho ea batter ka ontong. Mokhoa ona o molemo ho ba latelang lijo, ho tlosa lijo tse mafura tsa lijo. Ho etsa hore sejana se fokotsehe ho tla thusa ho tlosa phofo ea koro le oatmeal. Lijo li pheha ka potlako, li hlahisa bonolo ebile li le bonolo ka khetla ea khauta.
Lijo:
- likoti - 700 g;
- lehe - sengoathoana se le seng;
- tranelate e bolila - 2 tbsp. l.;
- phofo ea oat - 4 tbsp. l.;
- li-flakes tsa oat instantaneous;
- litlama tse omisitsoeng, letsoai.
Litokisetso
- Khaola likotoana ka likotoana, bophara ba 1 cm, letsoai.
- Kopanya sour tranelate le lehe, litlama le letsoai, tšela ka phofo, hlohlelletsa.
- Tlanya likhae ka har'a batter, pan ka li-flakes.
- Beha sesepa ka lakane ea ho baka e koahetsoeng ka letlalo.
- Chicken ka li-flakes le batter li ajoa ka metsotso e 30 ho 180.
Likhoho tsa likhoho ka batter
Likotla tsa likhoho ka batter, tse halikiloeng ka pane e monate li tlatsa lijo tsa ho ja. Li ka sebelisoa ka sejana se seng le se seng, li tsoa ka monate, li bonolo ebile li nosetsa haholo. Ho fry nama ka ho feletseng, 'me batter ha e chesoe, e fried ka mocheso o tlaase. Hlama e ka etsoa e bonolo kapa e leka boitsebiso, e tlatsitsoe ka linoko.
Lijo:
- letheka - 4 maqheka.;
- lehe - sengoathoana se le seng;
- phofo - 3 tbsp. l.;
- Likhukutso tsa koro - 1 tbsp. l.;
- lebese - 100 ml;
- letsoai, pepere, paprika, litlama tse omisitsoeng;
- oli bakeng sa ho monya.
Litokisetso
- Hlatsoa likhama, omileng, letsoai le pepere.
- Kopanya phofo, li-flakes, lehe le lebese, nako le linoko, kopanya hantle.
- Koka likhama ka batter, Fry mocheso o tlaase ho fihlela mahlakoreng a mabeli.
Lijo tsa likhoho tse otlolohileng ka chisi
Batter ena bakeng sa likhoho tsa khōhō e fapane le ba bang ka ho eketsa chisi ea grated ho ea botlaaseng. Nakong ea ho chesa, e qhibiliha le ho tsuba, ho qhibiliha ho hoholo ha crispy, 'me likotoana li lula li le bonolo ebile li le lerootho. Cheese e ka nkoa e le e tiileng, empa leka ho hlama hlama ka parmesan cheese. E fa batter tatso e babatsehang mme e qhibiliha ho feta mefuta e meng.
Lijo:
- litlhōrō - likhalo tse peli;
- lehe - likotoana tse 3;
- phofo - 2 tbsp. l.;
- bohobe bo bohobe - 1 tbsp. l.;
- Parmesan - 70 g;
- oli bakeng sa ho monya;
- letsoai, pepere.
Litokisetso
- Kopanya phofo le breadcrumbs, otla mahe, letsoai.
- Cheese grate ka grater e ntle, eketsa hlama, kopanya.
- Khaola sepheo ka lipoleiti, otla hanyenyane tlasa filimi, letsoai, pepere.
- Etsa sekhao ka seng ka hlama.
- Lijo tsa likhoho li halikiloe ka ho otla kahare ka mahlakoreng ka bobeli, ho fihlela ho teteaneng.
Khoho e khomarela batter
Lihlopha tsa likhoho li tebile haholo, haeba u se na sesebelisoa se khethehileng, sebelisa sekoahelo kapa brazier ka tlaase. Sejo se pheha ka potlako, hobane ho chesa ho tlameha ho lula ho lekoa e le hore likotoana li se ke tsa chesa. Khoho e monate ea khoho e ka etsoa ho ea ka mokhoa oa motheo kapa o tlatsitsoe ka lijo tse monate tse monate.
Lijo:
- li-fillets - 500 g;
- phofo - 2 tbsp. l.;
- bohobe bo bohobe - 1 tbsp. l.;
- lehe - sengoathoana se le seng;
- bohale ba mosetareta - 2 tsp;
- mayonnaise - 2 tbsp. l.;
- letsoai, pepere, litlama tse omisitsoeng;
- oli bakeng sa ho monya.
Litokisetso
- Khaola li-fillets hore li be maqhebe, letsoai.
- Kopanya lehe le phofo, breadcrumbs, mayonnaise le mosetareta, nako le linoko.
- Beha nama ka hlama, e kopanye.
- Ka sekotlolo se tebileng, futhumatsa oli.
- Lahlela 4-5 likotlolo tsa oli le likhama ho fihlela khauta.
- Nka litapole mme u li behe thapeng ea pampiri.
Khoho e monate
Khoho e omisitsoeng ka batter e ka pheha e sa tloaelehang haholo. Tšoaro e joalo e tla ipiletsa ho ba ratang nama e monate. Mahe a linotši hlama a fana ka monate o monate, 'me pepere ea Cayenne e na le piquancy e khethehileng. Ha u se u sa e feteletse, o lokela ho lekanyetsa feela tatso ea linoko tsa batter. Sejo se nepahetse joaloka sejo se monate sa pene, kahoo ka sebete u phehe karolo e kholo.
Lijo:
- likoti - 700 g;
- phofo le starch - 70 g;
- lehe - sengoathoana se le seng;
- leqhoa la metsi - 150 ml;
- mahe a linotsi - 2 tbsp. l;
- pepere cayenne - ½ tsp;
- letsoai, li-paprika, litlama tse omisitsoeng;
- oli bakeng sa ho monya.
Litokisetso
- Khaola fillet ha e kholo haholo, letsoai.
- Kopanya phofo, starch, mahe a linotši, lehe le metsi, nako le linoko.
- Etsa sekhao ka seng ka hlama.
- Khoho ea batter e fried ka botata ba botoro, ho fihlela monoana oa khauta.
Li-cutlets tsa likhoho ka batter
Hangata basali ba basali ba li-cutlets ba omella, kahoo u ke ke ua li penya feela ka breadcrumbs, empa hape u li sebelise. E tla thusa ho boloka lero le lihlahisoa li tla tsoa ntle haholo. E le ho etsa li-cutlets esita le tastier, itlhoekise ka ho senya li-fillets ho pholletsa le li-grinder tsa nama, ho phaella ka ho eketsa lesela. Khoho ea ho hlaba ka li-breadcrumbs e tla pheha ka potlako, li-cutlets li tla lula li le monate le letsatsing le hlahlamang.
Lijo:
- li-fillets - 500 g;
- mafura a mafura - 200 g;
- onion - sengoathoana se le seng;
- meroho ea dill - 20 g;
- konofolo - meno a mabeli;
- lehe - sengoathoana se le seng;
- phofo - 2 tbsp. l.;
- mayonnaise - 1 tbsp. l.;
- letsoai, pepere, ho noa;
- ho fepa.
Litokisetso
- Ho tloha ho sefate le bacon, etsa nama e nyenyane, eketsa meroho e khethiloeng ka khabe le konofolo e entsoeng ka letsoai.
- Kopanya lehe, phofo, mayonnaise, letsoai le linoko.
- Theha li-cutlets, tse kenngoe ka batter, zapadiruyte ka breadcrumbs.
- Fry ho fihlela mahlakoreng a mabeli.