Bakeng sa tafole ea li-buffet, ha ho na li-snacks tse bonolo ho feta li-canapés ka skewers. E le karolo ea lijo tse arolelitsoeng, o ka kopanya hoo e ka bang metsoako, empa ha ho bonolo ho khetha motsoako o nepahetseng 'me re o thusa, ka ho bokella lipepepe tsa li-canapés tse ntle ka skewers lapeng.
Canape e nang le shrimps ka skewers
Maikutlo a tummeng ka ho fetisisa bakeng sa canapés ka skewers ke tšebeliso ea mefuta e fapaneng ea litlhapi, shellfish le li-mollusk. Ho tsoa ho bobeli re ile ra etsa qeto ea ho khetha shrimp le ho li kopanya le ka tsela e sa tloaelehang, empa ho tloha moo ho se monate o monate, o eketsang.
Lijo:
- Shrimp - 530 g;
- oli ea mohloaare - 15 ml;
- pepere e chesang - 1 teaspoon;
- lero la halofo ea lemone;
- meno a konofolo - likotoana tse peli;
- ginger e ncha - 1 teaspoon;
- mango e butsoitseng - 2 pcs.
Litokisetso
Kaha li-shrimp tse nang le serame, tse phehiloeng pele fekthering, li fumaneha ka ho pharaletseng, mosebetsi oa rona ke ho li senya le ho li hloekisa. Ka mor'a hore u hloekise mehatla ea shrimp, ue tšela ka motsoako oa botoro, lero la citrus, pepere e chesang, ginger le konofolo e qhibilihileng. Nama e ntle ea shrimp e nka metsotso e leshome le metso e mehlano e le 'ngoe e le hore e tle e tle e tle e tle e tle e tle e tle e be e nang le monate. Arola makhasi a mango ho tloha masapong le peel, khaola likotoana le ho lema limela ka skewer ka tsela e fapaneng le melapo ea shrimp. Qetellong skewers e ka fafatsoa ka cilantro kapa ea tšolloa ka leseli le bolila tranelate sauce kapele pele e sebeletsa.
Canape e nang le salmon ka skewers
Phetolelo e 'ngoe ea sofa e tummeng ka skewers - canape le saalm. E le karolo ea recipe, joale u ka sebelisa bohobe bo bonolo bo letsoai le bo tsuba.
Lijo:
- lavash - 1 letlapa;
- tranelate chisi - 145 g;
- ho tsuba saalmon - 420 g;
- likomkomere - likotoana tse peli;
- eiee e tala - masiba a 6-8.
Litokisetso
Bakeng sa risepe ena ho molemo hore u nke likhase tse thata tsa pita bohobe kapa tortilla e le hore li se ke tsa tšeloa ka tranelate ea cheese 'me u se ke ua fetoha litapole tse pentiloeng.
Morero oa ho pheha ke oa mathomo: khaola bohobe ba pita ka halofo 'me u tlose oli ka halofo ka tranelate chisi, koahela ntho e' ngoe le e 'ngoe ka likhahla tse tšesaane tsa litlhapi' me u behe likomkomere ho e 'ngoe ea metse. Fafatsa sefahleho ka liiee tse hahiloeng ka khauta le ho roala bohobe ba pita ka moqolo. Khaola meqolo ka likotoana tse nyenyane mme u li behe skewers. Bakeng sa mefuta e fapaneng e mengata, o ka sebelisa mefuta e fapaneng ea ho tlatsa, ka mohlala, eketsa radish, red caviar, dill mane, kopanya tranelate chisi le li-capers tse nang le sliced kapa mehatla e senyehileng.
Canape ea litholoana ka skewers
Litholoana tsa li-canake ka skewers li loketse bana: li khanyang, li monate, li monate ebile, haholo-holo li na le thuso. E le ho ntlafatsa thahasello ho bana, u ka khaola litholoana ka li-cuttings tse khethehileng.
Lijo:
- Fragole - 240 g;
- blueberries - 240 g;
- mahapu - 400 g;
- melon - 400 g;
- Ananemone - 320 g;
- likhahla tse ngata tsa koena;
- likoti tsa kokonate, tsokolate bakeng sa ho sebeletsa.
Litokisetso
Hlatsoa litholoana tsohle. Hlakala mehatla ho tswa ho fragole, tlosa masapo ho nama ea mahapu. Khaola masapo a mahapu le melon ka thuso ea khaola e hlalositsoeng, arola mehele ea phaenepale likoto. Beha litholoana tse monate le monokotšoai ka skewers ka tsela leha e le efe, ho eketsa lekhasi la koena. Fokotsa skewers e loketseng ka likoti tsa kokonate kapa tšela tsokolate e qhibilihisitsoeng.
Li-canapés tse monate li-skewers tafoleng ea mokete
Ha nako ea feiga e se e felile, fumana lebaka la ho pheha tsena tse bonolo, 'me ka nako e ts'oanang li hloekisitsoe, li-canapés.
Lijo:
- libolo tsa mozzarella - likotoana tse 12;
- ham prosciutto - 55 g;
- Lifeiga tse butsoitseng - lik'hilograma tse 3.
Litokisetso
Khaola lifeiga tse likarolo tse 4. Hlahloba lihlopha tsa ham ka likotoana tse nyenyane ebe o jala lisebelisoa tse lokiselitsoeng holim'a skewers hammoho le libolo tsa chisi. Sebeletsa ka motsoako oa metsi.