Ho na le mefuta e seng mekae e tummeng haholo ea mastic e sebelisoang haholo ke bo-'mè ba malapeng lapeng, 'me kaofela ha e na theko e tlaase haholo le e ntle ho feta ea mastic e rekiloeng. Sehloohong sena u tla fumana diresepe bakeng sa kaka mousse u le mong, e paka ebile e ka tšeptjoa.
Masapo a mastic a tsoang marung
Ena ke mofuta o tloaelehileng ka ho fetisisa oa mastic, e leng o loketseng ba qalang.
Lijo:
- marshmallow marshmallow - 70 g;
- metsi 10 ml;
- acid e citric - pinch;
- tsoekere e phofshoana - 175 g.
Litokisetso
Beha marshmallows ka sekoteng se tebileng, qhala setsi sa citric ka metsi a futhumetseng a phehiloeng 'me u kenye marotholi. Re kenyeletsa microwave ka matla a feletseng ka metsotsoana e 15-20, mosebetsi oa rona ke ho etsa hore marshmallow e be bonolo. Hang ha re se re finyelletse sena, re se kokotse ka botlalo 'me u qale ho eketsa phofo, o se kopanye joaloka hlama ho ea ka mokhoa o tsitsitseng oa polasetiki.
Haeba u nka marshmallow e mebala-bala, pinki, qetellong u tla fumana mastic e mebala bakeng sa kaka.
Mastic ea mafura
Lijo:
- lebese phofo - 60 g;
- tsoekere e phofshoana - 60 g;
- condensed lebese - 60 g.
Litokisetso
Pele u lokela ho kopanya phofo le lebese le phofshoana, 'me u kenye lebese le khanyelitsoeng ho tsona' me u kopanye ntho e 'ngoe le e' ngoe ka botlalo. Ntho e ka sehloohong mofuteng ona ke ho boloka litekanyo tse lekana tsa lisebelisoa.
Chocolate mastic
Lijo:
- tsokolate - 50 g;
- mahe a linotsi - 15 ml.
Litokisetso
Chokolete e sila ebe e khangoa ka ho sesa mouoane, hang ha e qhibiliha re eketsa mahe a linotši, maqhubu hang-hang a qala ho cheka. Re e roba ka metsotso e ka bang 20, ha ho ntse ho lokolloa botoro ea cocoa, u se ke ua tšoha, ke ntho e tloaelehileng, feela e e hule haeba e sitisa.
Gelatin mastic
Lijo:
- tsoekere e phofshoana - 900 g;
- metsi - 150ml;
- gelatin - 10 g.
Litokisetso
Gelatin e tšeloa ka metsi ka nako e le 'ngoe, ebe o apara ka metsi' me o khangoa ke metsi. A re pholileng mme ha e pholile, empa e ntse e le metsi re eketsa phofo 'me ka hloko re kopanya.
Mokhabiso oa kaka ea bana ho tloha masateng a mastic ka matsoho a bona
Sehlopha sena se hloahloa se tla u bolella hore na u ka etsa joang kaka ea bana ba monate ka mastic, e tla thabisa mohlankana le ngoananyana ka boqapi ba bona, le hore u be bonolo ho bolaoa.
Kahoo, o lokela ho pheha mahobe a mabeli a biscuit, ho li khaola likoto tse peli 'me tse peli tsa tsona li khethoe bohareng.
Hona joale re bokella: ka tlaase ho halofo e le 'ngoe, bohareng ho na le likarolo tse peli le likoti, "mohloli" o monyenyane o fumanoa, oo ho oona ho khonehang ho beha marmalades, dragees, zheleiki ...
'Me u koahele karolo e setseng ea halofo, mahobe ao a kopantsoe le tranelate.
Hona joale re senya kaka ka mahlakoreng 'ohle ka khalase ea mastic, ka mohlala, oli, leka ho etsa hantle ka holim'a metsi.
Nka mastic e tšoeu, eketsa tee e putsoa ho fumana 'mala o moputsoa. Ho molemo ho sebetsa le mebala ea li-gel, empa hape ho omme ho tla e etsa, feela ho tlameha ho senya nako e telele ho arolelana 'mala. U se ke ua lebala ho apara li-gloves, ho sa tsotellehe hore na u ja lijo kapa che, empa li senya hantle.
Mastic e hlahisoang e kenngoa ka mokokotlo o moholo, o bobebe.
Re qala ho tiisa kaka ea rona, ho molemo ho e phahamisa holim'a substrate e le bonolo.
Re e jala ka spatula, re felisa mastic e ngata, 'mala o moputsoa o sa ntse o le molemo mookoli, hape o ka penta ka mebala e mengata e tletseng, e buluu le violet.
Hona joale re penta likotoana tse ngata tsa mastic mebala e supileng ea mookoli.
Re robala mebala e mengata 'me re etsa mookoli ho bona ka sekhukhu, re felise methapo e feteletseng ebe re e tlohela hore e ome.
Re tlosa hlobo, re tlotsa lehlakoreng leo mookoli o neng o le ho lona ebe o khomarela ka pele ea kaka.
| | |
Ho tloha mastic e tšoeu re roala libolo tsa boholo bo fapaneng ebe re etsa maru.
Ho na le kaka e monate joalo e khanyang e hlahang. 'Me haeba e khaotsoe, joale ngoana leha e le ofe o tla thaba ka ho makala ho makatsang.
| | |
