Liqueur ke sesebelisoa se monate sa lino tse tahang, tse khetholloang ke monko o monate le monate o monate. Ka tloaelo, joala bo tsoakiloeng kapa vodka e sebelisoa e le motheo oa ho itokisa. Kajeno re tla u bolella hore na u ka etsa joang liqueque tse entsoeng lapeng.
Joang ho etsa li-cherry liqueur?
Lijo:
- ciliegia - 505 g;
- tsoekere - 415 g;
- Lemon - 15 g;
- metsi 990 ml;
- vodka - 505 di ml;
- Vanillin - haeba a lakatsa.
Litokisetso
Pele u qala ho etsa li-liquque lapeng, re beha monokotsoai ka sekotlolo, o tlatse ka metsi a hloekileng ebe u beha lijana ka har'a mollo. Ka mor'a ho pheha, eketsa lilae tsa lemon, lahlela tsoekere le vanillin. Pheha sirapo metsotso e 10, ebe u tlosa lijana ho tloha ka poleiti ebe u pholile. Ka mor'a moo, khaotsa moro o mofuthu 'me u tšollele metsi ka nkho. Re nyolohela ho vodka, koala setshelo ka cap cap ebe o e tlosa bakeng sa libeke tse peli sebakeng leha e le sefe se pholileng. Ka mor'a moo, re latsoa joala bakeng sa tatso mme re e tšela ka libotlolong tse hloekileng.
U ka etsa joang hore Lijoe li behoe lapeng?
Lijo:
- vodka - 505 di ml;
- lebese le khutsitsoeng - 1 jar;
- tranelate 10% - 405 ml;
- kofi e tsitsitseng - 10 g;
- vanilla ea tsoekere - 20 g;
- li-yolk tsa mahe - li-4 li-pcs.
Litokisetso
Malakase a Whisk a nang le motsoako kapa whisk ka sekotlolo se tebileng. Ka mor'a moo, re ba fa lebese le khutsitseng le ho lahlela vanilla tsoekere. Tsohle li hlohlelletsa boima bo ts'oanang le ho tšela kofi e lekanang ka har'a granules. Ka mor'a moo, re tšela tranelate ea mafura a tlaase, hlohlelletsa le ho noa joala. Seno se feliloeng se tšeloa ka botlolo 'me re se tlosa ka lihora tse 5 sehatsetsing.
Joang ho etsa joala la raspberry lapeng?
Lijo:
- e butsoitseng ka raspberry - 995 g;
- tsoekere - 995 g;
- metsi 505 di ml;
- joala - 990 ml.
Litokisetso
Kahoo, ka hloko o pata monokotsoai ebe o penya makhasi ao ka hare. Tšoaea kaka e hlatsuoa ka khalase ea metsi, hlohlelletsa le ho hloekisa ka sieve. Mokelikeli o hlahisoang ke metsi o kopantsoe le joala, re tšela seno ka botlolo, re e koale le sekwahelo 'me u eme matsatsi a 10.
Tsoekere e tšeloa metsing a setseng, a kopantsoe, a belisoa ka metsotso e 5, 'me a tšollela sirapo ho motsoako oa joala. Ho feta moo, senola se hloekisoa ebe sea tšeloa ka libotlolo tse ntle tsa khalase.
Joang ho etsa liqueur tsa vodka ho sirapo ea raspberry?
Lijo:
- krimsone sirapo e monate - lilithara tse 5;
- acid e citric - 10 g;
- li-clove - likarolo tse 5 tsa.;
- metsi - lilithara tse 10;
- vodka - 4 a etsang dilitara tse.
Litokisetso
Ka sirapo ea krimsone tšollela vodka, lahlela lemonade, clove le hlapolla seno ka metsi a phehiloeng. Re koala sekwahelo ka sekwahelo ebe re se tlohela ka lihora tse 'maloa letsatsing. Hlalosa seno ka makhetlo a mangata, tšela libotlolo tse nyenyane tse hloekileng le lebenkeleng feela ka sehatsetsing.