Mannick ke pastry e phethahetseng, e fumanehang ho mosali e mong le e mong oa kajeno. Ho nka nako e nyenyane ea ho e lokisetsa, empa pie e hlahisa monate, e tsitsitseng le e nkhang hamonate.
Ho pheha manicure e monate ka kefir joang?
Lijo:
- semolina e omileng ea lijo-thollo - 205 g;
- kefir - 505 ml;
- lehe - 135 g;
- tsoekere - 105 g;
- vanillin;
- phofo e bakang bakeng sa hlama - 5 g;
- tsoekere e tšoeu ea tsoekere - ho fafatsa;
- Butter - 15 g.
Litokisetso
Ha u futhumatsa kefir ho tšollela manga, kopanya 'me u tlohe ka nako e ka etsang hora e le' ngoe hore u ruruhe. Hajoale, whisk mahe a pholileng a arohileng, fafatsa tsoekere butle-butle, lahlela vanillin le phofo e nyenyane ea ho baka. Re kopanya maqhubu a mahe ka sekontiri se ruruhileng 'me re se kopanya le khaba ho fihlela ho e-na le boima bo ts'oanang bo lumellanang. Ka mor'a moo, ka bonolo u tšollele hlama hore e be sebōpeho se entsoeng ka botoro, 'me pele u baka bo-mannik ka kefir, u futhumale ka setofo. Beha mocheso ka likhato tse 290 'me, ka mor'a ho beha kaka, re tšoaea metsotso e 40. Re hlahloba ho itokisa ha monate ka papali le ho e fafatsa ka phofo ea tsoekere pele re sebeletsa.
Ho nepahetse hakae ho bakela mannik ka kefir ka multivark?
Lijo:
- Chisi ea cottage ke mafura a tlase - 315 g;
- lehe - 135 g;
- tsoekere 205 g;
- manga - 185 g;
- vanillin;
- phofo e bakang - 5 g;
- kefir - 160 ml.
Litokisetso
'Me ke ena recipe, ho baka mannik ka kefir. Letamo la ntloaneng le sila le mahe a linotši, re lahlela tsoekere le vanillin. Ka mor'a moo, tšela kafir le ho eketsa phofo ea baking le semolina. Liprotheine li ile tsa senyeha ho fihlela litlhōrōng 'me tsa hlahisa ka ho hlaka mocheso oa moea ho pota. Re kopanya ntho e 'ngoe le e' ngoe hantle ka khaba 'me re ala hlama ka sekotlolo se mafura sa multivark. Fokotsa mokhoa oa "Baking" ka metsotso e ka bang 45, ebe u tlohela kaka ka metsotso e 15 ka mocheso oa ho futhumatsa.
Ho pheha mannik e monate ka kefir joang?
Lijo:
- kefir - 255 ml;
- manga - 175 g;
- tsoekere - 95 g;
- tranelate e bolila - 30 ml;
- morara o omisitsoeng - 60 g;
- phofo e bakang - 5 g;
- vanillin;
- botoro.
Litokisetso
Kahoo, tlatsa mank ka mofuthu kefir, hlohlelletsa 'me u tlohele hoo e ka bang hora hore u ruruhe. Ka mor'a moo, eketsa tranelate e bolila e bolila, tsoekere, vanillin le phofo ea ho baka. Lihlahisoa li hlatsuoa ka ho feletseng le ho tšeloa ka metsi a belang, li tlohe ho ema metsotso e 5. Ebe oe hatella ka matsoho mme oe lahlele ka hlama. E kopanya le ho e kenya ka mokhoa o tlotsitsoeng. Re romela kaka ho ontong e chesang mme re baka metsotso e 45 ka ligrari tse 185.