Macalon ka multivarquet ha se feela sehlakoreng sejana sejana bakeng sa ho sebeletsa le nama kapa litlhapi lijana. Ha u sebelisa khetho e fanoeng ka tlaase mona, u ka etsa lijana tse ngata tsa pele, tatso ea eona e tla makatsa ka ho ntlafatsa le ho tsitsisa, 'me theknoloji e tla khahlisa ka bonolo.
Joang ho pheha macaroni ka multivariate?
Macaroni ka multivarque - diresepe li fapane, li fapane le theknoloji ea ho bolaoa, 'me, ka lebaka leo, sephetho sa motho ka mong. Ha ho thata ho ba bolaea, le hoja melao e bonolo e khothalletsoang e tla hlokoa.
- Ho kenya ts'ebetsong recipe leha e le efe, o lokela ho khetha pasta e phahameng ho mefuta e thata ea koro.
- Ho hlokahala hore o boloke boholo ba macaroni le metsi a boletsoeng ho risepe kapa ka liphutheloana.
- Ha u lokisetsa lijana ho tloha pasta ka har'a li-multivark, u lokela ho khetha mokhoa o khothalletsoang oa recipe kapa u sebelise mosebetsi o mong, ho latela bokhoni ba mochine oa hau.
Macarone Lebōpong la Leoatleng le nang le multivariate
Lokisetsa paseka ka potlako le ka potlako ka nama ea minced ka multivariate. Ha ho hlokahale hore pele ho ho hlahisa lihlahisoa, ho ekelletsa ho likarolo metsi a lekaneng a tla khona ho fumana lijo-thollo tsa molomo le monko o monate ka tsela e le 'ngoe. Bakeng sa piquancy, ho hahoa ka monate ho ka tlatsitsoe ka konofolo e khaotsoeng hantle kapa e nang le linōko.
Lijo:
- forcemeat - 400 g;
- pasta - 300 g;
- eiee - 1 pc.;
- oli ea meroho - 3 tbsp. likhaba;
- metsi - 1 l;
- letsoai, pepere e mongobo, litholoana.
Litokisetso
- Ho "Bake" ka sekotlolo sa oli e nang le monate e nang le minced, tlhahiso ea lijo bakeng sa ho latsoa.
- Eketsa macaroni, tšela ka metsing ho fihlela u koahetse ka ho feletseng ebe u fetisetsa mochine ho "mode" ea "Buckwheat" kapa "Rice" metsotso e 15.
- Kopanya se ka hare mme o emise pasta ho "multimark" bakeng sa e 'ngoe metsotso e 10-15.
Joang ho pheha pasta le stew ka multivark?
Tlhahiso e 'ngoe e ntle ea lijo tse nang le boithapollo bo nang le phepo ka potlako - pasta e nang le stew ka multivark. Haeba ho lakatsoe, setho sena se ka tlatsitsoe ka maqeba a omisitsoeng le a omisitsoeng ka onion meroho e mecha, litlama, tse ke keng tsa ntlafatsa monko o monate oa lijo, empa li etsa hore tatso ea eona e be e lumellanang le e tsitsitseng.
Lijo:
- mohope - pitsa e le 'ngoe;
- pasta - 400 g;
- eiee - 1 pc.;
- oli ea meroho - 2 tbsp. likhaba;
- letsoai, phofo e khubelu, libano, laurel.
Litokisetso
- Hlatsoa seqha "Zharke" kapa "Bake", u kenyetse meroho e meng haeba u lakatsa.
- Beha pasta, haeba u lakatsa, meroho, tšela metsi ohle ho apara ka ho feletseng, nako ea ho latsoa, lahlela lekhasi la bay.
- Bulela "mode" ea "Buckwheat" "Rice" kapa "Pilaf".
- Hang ha mongobo o kenngoa, o ka leka pasta ka stew ka multivariate.
Paseta e entsoeng ka libese le nama e nang le minced ka mefuta e mengata
Paseka ea monate e monate e nang le multivarque le ho eketsoa ha nama ea nama ea kolobe e tla khahlisa batho ba baholo le bana. Hona joale mofumahali o tla thaba, a fe lelapa la hae lijo tsa pele le tse monate ntle le mathata a mangata. U ka sebeletsa sejana ka tranelate e bolila kapa sauce leha e le sefe sa unsweetened seo u ka se khethang.
Lijo:
- nama ea nama ea kolobe - 0.5 kg;
- pasta - 300 g;
- onion - 2 pcs.;
- oli ea meroho - 2 tbsp. likhaba;
- tranelate - 1 khalase;
- mahe - likotoana tse peli;
- li-hard-cheese - 100 g;
- letsoai, phofo e khubelu, linoko.
Litokisetso
- Fry onion ka mokhoa o "Hot" oiiei oiee le nama e nang le minced.
- Eketsa macaroni, nako ea ho latsoa, tšela metsi a belang, pheha bakeng sa lenaneo "Varka" metsotso e 15.
- Tšela phota e nang le nama e nang le motsoako oa mahe a shapuoa, halofo ea chisi le tranelate, fafatsa le chisi shavings holimo.
- Paseka e entsoeng ka bohobe le nama ea nama ea kolobe ka har'a "Bake" metsotso e meng e 40.
Kopane le nama ka multivariate
Ho phehoa ka lijo tse lekaneng tse lekaneng le khōhō ka multivarka ho tla khahloa ke tatso e babatsehang le mekhoa ea phepo e nepahetseng, ho fa lelapa lijo tsa boleng. Khoho e ka nkoa ka lesapo kapa ea khaola lesapo la khoho pele le e tšela ka ho eketsa lijo tsa likhoho le linoko.
Lijo:
- likhoho tsa khōho, maoto kapa li-fillet - tse 1 lik'hilograma;
- pasta - 450 g;
- onion le lihoete - 1 pc.;
- oli ea meroho - 2 tbsp. likhaba;
- konofolo - meno a mabeli;
- letsoai, pepere e ntšo, ho noa.
Litokisetso
- Nonyana e tšepisitsoeng e kenngoa ka sekotlolo sa oli le se omisitsoeng "Baking" kapa "Ho Frying" metsotso e 15 ka lehlakoreng le leng.
- Ka holimo ka oiee e entsoeng, e konofolo, lihoete tse grated, koahela ntho e 'ngoe le e' ngoe ka macaroni 'me u tšollele ho fihlela e koahetsoe ka ho feletseng ka metsi.
- Fetola sesebelisoa ho "Plov".
- Kamora pontšo ea pasta e nang le khōlo ea multivark e tla ba e loketse.
Paseka e khabisitsoeng ka multivariate
Paseka e monate e nang le li-mushroom ka multivarquet, e phehiloeng ho ea ka sekhahla se latelang, e ke ke ea e-ba pheko e ntle bakeng sa lijo tsa malapeng, empa le tafoleng ea mokete e tla nka sebaka se loketseng. Sena se tsamaisoa ke moqapi oa qalong le tlhahiso e thahasellisang ea sejana. Haeba o lakatsa, li-mushroom li ka tlatsitsoe kapa tsa nkeloa sebaka ke nama e nkiloeng.
Lijo:
- li-mushroom - 400 g;
- li-macaroni tse khōlō (likhetla) - likotoana tse 20;
- oli ea meroho - 2 tbsp. likhaba;
- konofolo - meno a mabeli;
- tranelate ea mahareng a mafura content - 100 ml;
- Parmesan - 150 g;
- Thyme e omisitsoeng - 1 teaspoon;
- botala bo botala - 1 bunch;
- letsoai.
Litokisetso
- Oli ka "garate" ea "Bake" ka garlic, eketsa li-mushroom tse khethiloeng ho fihlela mongobo o fofa, nako ea ho latsoa.
- Tlatsoa boima ba li-mushroom ka karolo ea boraro ea phallo eohle ea parmesan le tranelate, eketsa basil e sithabetseng, thyme e omisitsoeng, letsoai ho latsoa, kopanya.
- Pheha likhetla, tlatsa ka li-mushroom tlatsa, kenya ka sekotlolo.
- Setlolo se setseng se kopantsoe le halofo ea chisi e silatsoe, e nōkiloeng, e letsoai, e tšeloe ka motsoako oa pasta ebe e phehiloe "Ho tima" metsotso e 10.
- Ha u sebeletsa, fafatsa likhetla le Parmesan e setseng e senyehileng.
Macaroni e halikiloeng ka multivariate
Haeba pele u chesa lijo-thollo pele u li reka ka bohale, tatso ea sejana se lokiselitsoeng e ntlafatsa ka linako tse ling, e tlatsa li-shades tse ncha. Ka thuso ea li-multivachter, u ke ke ua chesa lihlahisoa feela, empa hape u tla li phutha ka mor'a sena, feela u kenyelle lintho tse ka hare ho metsi.
Lijo:
- pasta - 200 g;
- oli ea meroho - 2 tbsp. likhaba;
- Litlama tsa Italy kapa li-hop-suneli - teaspoon e 1;
- li-hard-cheese - 100 g;
- letsoai.
Litokisetso
- Ka sekotlolo se nang le oli e futhumetseng, ho ne ho e-na le macaroni le ka "Baking" ka metsotso e 15.
- Kenya metsi ho seaparo, linoko, letsoai le ho pheha sejana ka mokhoa oa "Plov" ho fihlela pontšo.
- Fokotsa lintho tse nang le likhase tsa chisi, kopanya 'me u tlohe macaroni le chisi mokhoeng o motle ka "Mofuthu" metsotso e 10.
Paseka e nang le cottage chisi e multivariate
Paseka e monate e nang le cottage chisi ka multivark e tla ba sejo se seholo sa ho kenya lijo tsa hoseng kapa tsa lijo tsa motšehare kapa e tla khahlisa bana ka bohobe ba mantsiboea. Ha ho na tšusumetso e kholo ho litholoana, litholoana tse omisitsoeng kapa linate, tse lokelang ho omisoa hanyenyane le ho khaoloa pele li kenyelletsa botlaaseng. Bohobe bo entsoeng bo itokiselitsoeng bo ka tlatsitsoe ka tranelate e bolila, jeme kapa mahe a linotši.
Lijo:
- pasta - 200 g;
- mahe - likotoana tse peli;
- kisi ea kottage - 300 g;
- tranelate e bolila - 50 g;
- tsoekere ea granulated - 80 g kapa ho latsoa;
- vanilla, botoro.
Litokisetso
- Pheha pasta ho fihlela u itokiselitse mme u kenyelle motsoako oa mahe a shapuoa, ntlo e monate ea kouche, tranelate e bolila le vanilla.
- Hlahisa boima, u roale ka sekotlolo se nang le oli, phetla "Baking" metsotso e 40.
Sopho e entsoeng ka pasta ka har'a meroho
Macaroni ka multivark e ka etsoa ka sebōpeho sa sopho, ho beha lihlahisoa hammoho le likarolo tse eketsehileng, ho eketsa setsi sa metsi le ho emisa qetello ea lenaneo le khethiloeng. Ho thabisa haholo ho lokisetsa sopho ea lebese ka thuso ea sesebelisoa - ho fapana le ho pheha ha setulo ho setofo, se ka hare ho sekotlolo ha se hloke ho ts'oaroa nakong ea ho pheha le ho laola mokhoa ona.
Lijo:
- pasta - 200 g;
- lebese - 1 l;
- tsoekere ea granulated - 50 g;
- Letsoai le vanilla (khetho) - pinch.
Litokisetso
- Pasta e tšeloa ka sekotlolo, e tletse lebese, tsoekere, letsoai le vanilla li kenngoa, 'me sekwahelo se koetsoe.
- Tlosa "modela ea mahe" 'me u lokise sopho ea lebese le pasta metsotso e 30.
Iketsetsa banyalani ba Multivariate
Ka mor'a moo, u tla ithuta ho pheha pasta ka multivariate bakeng sa tšebeliso e eketsehileng joaloka sejana se lehlakoreng kapa motheo oa ho khabisa casserole. Ka mantsoe a mang, ka thuso ea likeletso tse ka holimo, ho ka khoneha ho sebelisa mokhoa o mong oa ho pheha lihlahisoa haeba ho ke ke ha khoneha ho li pheha ka polecheng ka sekotlolo.
Lijo:
- pasta - 250 g;
- botoro kapa oli ea limela - 1 tbsp. khaba;
- metsi - 1 l;
- letsoai.
Litokisetso
- Ka sekotlolo, tšela pepa, tšela metsi a chesang a letsoai le ho eketsa khaba ea oli.
- Tlosa "Steam Cooking" 'me u lokise litaba ka metsotso e 10.
- Hlakola lihlahisoa tse phethiloeng ka colander 'me, ha ho hlokahala, hlapha metsi a futhumetseng.