Li- coconut tse tummeng tsa kokonate ea lebese li 'nile tsa hlōla lipelo tsa li-sweethearts tse sa rateheng' me li se ke tsa tela libaka tsa tsona, ho sa tsotellehe mefuta e fapa-fapaneng ea lijo tse ncha tse hlahang lihora tse ngata 'marakeng. Ha ho pelaelo hore motsoako oa khale oa kokonate o monate o tletseng khethollo o 'nile oa bapaloa esita le ka lijo tse hlahisitsoeng lapeng. E 'ngoe ea tsena - "Bounty" e monate - re ile ra etsa qeto ea ho fana ka boitsebiso bona.
Cake "Bounty" - recipe
A re qaleng ka kaka e sa tloaelehang, e leng sekhetho sa likarolo tsa coconut meringue le chocolate cream. Phetolelo ena ea "Bounty" ka lebenkeleng ha e fumanehe.
Lijo:
Bakeng sa meringue ea kokonate:
- makhooa a mahe a linotsi - 9 pcs.;
- tsoekere - 310 g;
- ho kuta - kokonate - 210 g;
- letsoai la pinch.
Bakeng sa tranelate:
- li-yolk tsa mahe - li-pcs tse 11;;
- tsoekere e nang le granulated - 115 g;
- tsokolate e lefifi - 310 g;
- botoro - 310 g;
- lebese - 55 ml.
Litokisetso
Qala ka ho etsa meringue. Koahela lakane ea ho baka ka letlalo le oli pampiri. Hlaseha lehe le bosoeu ho fihlela litlhōrō tse tsitsitseng li thehoa, li tšollele letsoai la letsoai. Ha litlhōrō tsena li thehoa, u se ke ua emisa ho otloa ha sesebelisoa, empa fokotsa hanyenyane feela lebelo le ho qala ho fafatsa tsoekere. Fana ka mahlaseli a khanyang, ebe ka bonolo o kopanya le likoti tsa kokonate. Abela boima ka letlalo la letlalo joalokaha eka ke kamoo ho khonehang.
Merengu e lokela ho omisoa ka mocheso o phahameng haholo, hoo e ka bang likhato tse 130-150. Ka mor'a halofo ea hora ea ho omisa, hlahloba sekhahla sa meringue 'me haeba se omeletse - tlosa letlapa la ho baka ho tloha ka ontong. Ka mor'a ho pholile, arola merengue e le mefuta e meraro.
Hona joale ho tranelate. Whisk lehe la yolks le tsoekere ebe le li beha ka ho hlapa metsi. Ka ho tsosang kamehla, emetse ho fihlela motsoako o na le ts'ebetso e tsitsitseng, eketsa oli, lebese le chokolete ho eona. Ka mor'a ho qhibiliha le ho kopanya lisebelisoa tsohle hammoho, qala ho li kenya ka har'a hlobo. Lumella kaka e pholile pele ho itšeha.
Recipe bakeng sa kaka ea kokonate "Bounty" lapeng
Lejoe lena la Bounty le boetse le na le mokhoa o sa tloaelehang. E thehiloe holim'a biscuit ea chokolete, eo holim'a eona ho na le boima ba pudding bo nang le likoti tsa kokonate. Leqhoa le phethiloeng le koahetsoe ke kofi ea chokolete 'me le ka etsoa hang-hang.
Lijo:
Bakeng sa biscuit:
- mahe - likarolo tse 5.;
- tsoekere - 115 ml;
- phofo - 115 g;
- kakao - 45 ml;
- phofo e bakang - 5 g.
Bakeng sa kokonate pudding:
- lebese - 715 ml;
- tsoekere - 85 g;
- pudding e omileng - pakete e le 'ngoe;
- botoro - 210 g;
- kokonate shavings - 230 g.
Bakeng sa leqhoa:
- chokolete e ntšo - 175 g;
- botoro - 35 g.
Litokisetso
Pele o etsa kaka "Bounty", o tla hloka ho etsa biscuit, eo mahe a makhooa a otloa holimo holimo. Li-whisk le yolks tse arohaneng, li ile tsa tšela tsoekere, ebe li eketsa koae le phofo ea ho baka. Li-Yolks li kopantsoe le protheine ea foam 'me ka hloko li tšela phofo ho bona, kamehla le ka ho kopanya ho kopanya. Tšela hlama ka letlalo le koahetsoeng 'me u romelle ka ontong ka 180 bakeng sa halofo ea hora.
2/3 lebese le tšela ka saucepan 'me le qale ho futhumatsa ka tsoekere le oli. Ha likotoana tsa botoro li qhalakana, tšela tsoekere e phofshoana. Ho lebese le setseng le futhumetseng, hlakola likahare tsa pudding e omeletseng 'me u kenye ntho e' ngoe le e 'ngoe ho boima ba kokonate.
Beha setsi sa biscuit ka har'a hlobo ebe o jala kokonate pudding. Lumella marotholi a koahe, ebe o koahela ntho e 'ngoe le e' ngoe ka khanya ea chokolete.
Tsokolate kaka "Bounty" ntle le ho baka - recipe
Lijo:
Ka motheo:
- linate - 1 ntho;
- Matsatsi - likarolo tse 8.;
- Cocoa - 45 g;
- metsi a 35ml.
Bakeng sa ho tlatsa:
- Cheka (e tebisitsoeng) - lintho tse 2;
- ho khabisa kokonate - 1 item;
- oli ea kokonate - 165 g;
- mahe a linotsi - 115 ml;
- metsi - 65 ml.
Litokisetso
Blender whisk ho fihlela monate e tloaelehileng ea metsoako ea botlaaseng le tlatsa. Beha setsi sebopeho, se boreleli, se koahele ka ho tlatsa mme u tlohe ho fihlela ho thata haholo.